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What application documents for Dairy Food China CNCA /AQSIQ register?

 

For Foreign Dairy Products CNCA registration, such application documents Should be collected and submitted to the CNCA:


1. Foreign Dairy manufacturing enterprise registration application form.
2. Official Certificate of Origin
3. Official health certificate
4. Product ingredients list and formula basis, and the origin and usage basis of raw and supplementary materials
5. Official Qualification certification for Dairy manufacturing enterprise (Food GMP or HACCP,etc ), and relevant on-site audit reports.
6.Product Safety Test Report issued by accredited organizations.
7. FSC-Free Sale Certificate
8. Official quarantine quarantine certificate (For Raw & Pasteurised Milk Products)
9. Original and Chinese packaging label sample.
10. Diagram of productive techniques, detailed explanation (including original and translated version) and related research materials
11. Product quality standards and its compiling explanation, and quality standards of raw and supplementary materials.
12. Other information helpful for evaluation

Etc....

 
 

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Important Note
Due to the reorganization of the Chinese government in 2018,
CFDA (China Food and Drug Administration) was renamed to NMPA (National Medical Product Administration), and its food supervision function has been transferred to SAMR (State Administration for Market Regulation of China);
GACC (General Administration of Quality Supervision, Inspection and Quarantine of China) was abolished, and its import and export trade supervision function has been transferred to GACC (General Administration of Customs of China),
Therefore, all
CFDA and SFDA on this website default to NMPA, GACC defaults to GACC; 
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