|
China CFDA Permitted Food
Additives Search Analysis System |
 |
All foreign food facility and exporter need
AQSIQ register; Prepackaged food need
CIQ chinese label filing; Special food need
CFDA registration, such as
Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need
MOA register; Diary,Meat,Aquatic products manufacturer need
CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of
Food Safety GB standards. |
China CFDA Permitted Food Additives
:Flavor
| Code |
Food Additive Name |
Chinese Name |
Source |
Function |
Content Limit % |
| 2656 |
Maltol |
麦芽酚 |
|
Synthetic Food Flavor |
 |
| 3114 |
Wormwood (Artemisia absinthium L.) |
苦艾 |
|
Natural Food Flavor |
|
| 3268 |
3,4-Dimethyl-1,2-cyclopentadione |
3,4-二甲基-1,2-环戊二酮 |
|
Synthetic Food Flavor |
|
| 2414 |
Ethyl acetate |
乙酸乙酯 |
|
Synthetic Food Flavor |
|
| 3900 |
Sodium diacetate |
双乙酸钠（又名二醋酸钠） |
|
Synthetic Food Flavor |
|
| 3905 |
Vanillin propylene glycol acetal |
香兰素1,2-丙二醇缩醛 |
|
Synthetic Food Flavor |
|
| 2719 |
Methyl 2-methylbutyrate |
2-甲基丁酸甲酯 |
|
Synthetic Food Flavor |
|
| 3160 |
Furfuryl methyl sulfide |
糠基甲基硫醚 |
|
Synthetic Food Flavor |
|
| 3210 |
o-(Methylthio)-phenol |
邻-甲硫基苯酚 |
|
Synthetic Food Flavor |
|
| — |
Roselle (Hibiscus sabdariffa L.) |
玫瑰茄 |
|
Natural Food Flavor |
|
| 3297 |
L-Leucine |
L-亮氨酸 |
|
Synthetic Food Flavor |
|
| 3283 |
Furfuryl isovalerate |
异戊酸糠酯 |
|
Synthetic Food Flavor |
|
| — |
Menthadienol (p-mentha-1,8(10)-dien-9-ol) |
对-[艹孟]-1,8(10)二烯-9-醇（又名对-1,8(10)薄荷二烯-9-醇） |
|
Synthetic Food Flavor |
|
| 3342 |
Ethyl 3-hexenoate |
3-己烯酸乙酯 |
|
Synthetic Food Flavor |
|
| 3803 |
Whiskey lactone |
威士忌内酯 |
|
Synthetic Food Flavor |
|
| 2971 |
Quassia extract (Picrasma excelsa (sw.) planch. Quassia amara L.) |
苦木提取物 |
|
Natural Food Flavor |
|
| 3108 |
Vanillin acetate |
乙酸香兰素酯 |
|
Synthetic Food Flavor |
|
| 3046 |
Terpinolene |
异松油烯 |
|
Synthetic Food Flavor |
|
| 3794 |
Sclareolide(Decahydro-3a,6,6,9a-tetramethylnaphtho(2,1b)furan-2(1H)-one) |
香紫苏内酯 |
|
Synthetic Food Flavor |
|
| 2555 |
Ambrettolide |
黄葵内酯 |
|
Synthetic Food Flavor |
|
| 2787 |
N-(4-Hydroxy-3-methoxybenzyl)-nonanamide |
N-(4-羟基-3-甲氧基苄基)壬酰胺 |
|
Synthetic Food Flavor |
|
| 2487 |
Formic acid |
甲酸 |
|
Synthetic Food Flavor |
|
| 2665 |
Menthol(dl-Menthol,l-Menthol) |
薄荷脑 (dl-薄荷脑, l-薄荷脑) |
|
Synthetic Food Flavor |
|
| 3661 |
Nerol oxide |
橙花醚 |
|
Synthetic Food Flavor |
|
| 2079 |
Amyl octanoate |
辛酸戊酯 |
|
Synthetic Food Flavor |
|
| 3720 |
cis-2-Nonen-1-ol |
顺式-2-壬烯-1-醇 |
|
Synthetic Food Flavor |
|
| 2681 |
p-Cresyl methyl ether |
对-甲酚甲醚 |
|
Synthetic Food Flavor |
|
| 2996 |
Rum ether (Ethyl oxyhydrate) |
朗姆醚(乙醇氧化水合物) |
|
Synthetic Food Flavor |
|
| 3499 |
Hexyl 2-methylbutyrate |
2-甲基丁酸己酯 |
|
Synthetic Food Flavor |
|
| 3119 |
Ylang ylang oil (Cananga odorata Hook.f.and Thomas) |
依兰依兰油 |
|
Natural Food Flavor |
|
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China CFDA Permitted Food Additives
+86-755-2583-1330
