|
China CFDA Permitted Food
Additives Search Analysis System |
 |
All foreign food facility and exporter need
AQSIQ register; Prepackaged food need
CIQ chinese label filing; Special food need
CFDA registration, such as
Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need
MOA register; Diary,Meat,Aquatic products manufacturer need
CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of
Food Safety GB standards. |
China CFDA Permitted Food Additives
:Flavor
| Code |
Food Additive Name |
Chinese Name |
Source |
Function |
Content Limit % |
| 2878 |
Phenylacetic acid |
苯乙酸 |
|
Synthetic Food Flavor |
 |
| 2665 |
l-Menthol, natural |
天然薄荷脑 |
|
Natural Food Flavor |
|
| 2821 |
Orange oil [Citrus sinensis (L.) Osbeck] |
甜橙油 |
|
Natural Food Flavor |
|
| 3846 |
Litsea cubeba berry oil |
山苍籽油 |
|
Natural Food Flavor |
|
| 4313 |
Hesperetin |
橙皮素 |
|
Natural Food Flavor |
|
| 3503 |
Pinanyl mercaptan |
蒎烷硫醇 |
|
Synthetic Food Flavor |
|
| 3256 |
Benzothiazole |
苯并噻唑 |
|
Synthetic Food Flavor |
|
| 3332 |
Butan-3-one-2-yl butanoate |
丁酸3-丁酮-2-醇酯 |
|
Synthetic Food Flavor |
|
| — |
Tuberose concrete (Polianthes tuberosa) |
晚香玉浸膏 |
|
Natural Food Flavor |
|
| — |
Treemoss concrete (Evernia furfuraceae) |
树苔浸膏 |
|
Natural Food Flavor |
|
| — |
Leek oil (Allium porrum) |
韭葱油 |
|
Natural Food Flavor |
|
| 3504 |
Methyl benzyl disulfide |
甲基苄基二硫醚 |
|
Synthetic Food Flavor |
|
| 3456 |
Ethyl 2-methyl-3-pentenoate |
2-甲基-3-戊烯酸乙酯 |
|
Synthetic Food Flavor |
|
| — |
Garlic oleoresin (Allium sativum L.) |
大蒜油树脂 |
|
Natural Food Flavor |
|
| 3462 |
Maltol isobutyrate |
异丁酸麦芽酚酯 |
|
Synthetic Food Flavor |
|
| 4196 |
phytol(3,7,11,15-Tetramethyl-2-hexadecen-1-ol) |
植醇(又名叶绿醇、叶黄烯醇)(3,7,11,15-四甲基-2-十六烯-1-醇） |
|
Synthetic Food Flavor |
|
| 2745 |
Methyl salicylate |
水杨酸甲酯(又名柳酸甲酯) |
|
Synthetic Food Flavor |
|
| 3839 |
α-Farnesene |
α-金合欢烯 |
|
Synthetic Food Flavor |
|
| 2254 |
Cascarilla bark extract (Croton spp.) |
卡黎皮提取物 |
|
Natural Food Flavor |
|
| 2712 |
Methyl-β-ionone |
β-甲基紫罗兰酮 |
|
Synthetic Food Flavor |
|
| 3033 |
Spike lavender oil (Lavandula latifolia L.) |
穗薰衣草油 |
|
Natural Food Flavor |
|
| 2836 |
Parsley leaf oil (Petroselinum crispum) |
欧芹叶油 |
|
Natural Food Flavor |
|
| 3067 |
Tolualdehyde glyceryl acetal (o-,m-,p-mixed isomers) |
甲基苯甲醛甘油缩醛(邻、间、对异构体混合物) |
|
Synthetic Food Flavor |
|
| 3439 |
Myrtenol |
桃金娘烯醇 |
|
Synthetic Food Flavor |
|
| 2497 |
Fusel oil, refined |
杂醇油(精制过) |
|
Natural Food Flavor |
|
| 2626 |
Lemon oil, terpeneless [Citrus limon (L.) Burm.f.] |
无萜柠檬油 |
|
Natural Food Flavor |
|
| — |
Treemoss absolute (Evernia furfuraceae) |
树苔净油 |
|
Natural Food Flavor |
|
| — |
Opoponax oil (Commiphora ssp.) |
防风根油(又名没药油) |
|
Natural Food Flavor |
|
| 3533 |
Diallyl tetrasulfide (Diallyl polysulfide) |
二烯丙基四硫醚(又名二烯丙基聚硫醚) |
|
Synthetic Food Flavor |
|
| 4165 |
Methyl 5-Z-octenoate |
5-Z-辛烯酸甲酯 |
|
Synthetic Food Flavor |
|
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China CFDA Permitted Food Additives
+86-755-2583-1330
