|
China CFDA Permitted Food
Additives Search Analysis System |
 |
All foreign food facility and exporter need
AQSIQ register; Prepackaged food need
CIQ chinese label filing; Special food need
CFDA registration, such as
Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need
MOA register; Diary,Meat,Aquatic products manufacturer need
CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of
Food Safety GB standards. |
China CFDA Permitted Food Additives
:Flavor
| Code |
Food Additive Name |
Chinese Name |
Source |
Function |
Content Limit % |
| 2233 |
Capsicum tincture (extract) (Capsicum spp.) |
辣椒酊 |
|
Natural Food Flavor |
 |
| 2435 |
Ethyl 3(2-furyl)propanoate |
3-(2-呋喃基)丙酸乙酯 |
|
Synthetic Food Flavor |
|
| 4179 |
2-Methyl furan |
2-甲基呋喃 |
|
Synthetic Food Flavor |
|
| 3362 |
Methyl furfuryl disulfide |
甲基糠基二硫醚 |
|
Synthetic Food Flavor |
|
| 2001 |
Arabic gum |
阿拉伯胶 |
|
Natural Food Flavor |
|
| 2026 |
Allyl 3-cyclohexylpropionate |
3-环己基丙酸烯丙酯 |
|
Synthetic Food Flavor |
|
| 3945 |
4-Anisic acid |
4-茴香酸 |
|
Synthetic Food Flavor |
|
| — |
L-Cystine |
L-胱氨酸 |
|
Synthetic Food Flavor |
|
| — |
Sophora japonica flower absolute |
槐树花净油 |
|
Natural Food Flavor |
|
| 4149 |
Isobutyl N-methylanthranilate |
N-甲基邻氨基苯甲酸异丁酯 |
|
Synthetic Food Flavor |
|
| 3750 |
Osmanthus fragrans flower absolute |
桂花净油 |
|
Natural Food Flavor |
|
| 3038 |
Sucrose octaacetate |
八乙酸蔗糖酯 |
|
Synthetic Food Flavor |
|
| 3471 |
1,5,5,9-Tetramethyl-13-oxatricyclo[8.3.0.0(4,9)]tridecane |
1,5,5,9-四甲基-13-氧杂三环[8.3.0.0(4,9)]十三烷 |
|
Synthetic Food Flavor |
|
| — |
Luohanfruit tincture [Siraitia grosvenorii (Swingle) C.Jeffrey] |
罗汉果酊 |
|
Natural Food Flavor |
|
| — |
Treemoss absolute (Evernia furfuraceae) |
树苔净油 |
|
Natural Food Flavor |
|
| 3524 |
3,5,5-Trimethylhexanal |
3,5,5-三甲基己醛 |
|
Synthetic Food Flavor |
|
| — |
Mate absolute/extract (Ilex paraguariensis St.Hil.) |
巴拉圭茶净油/提取物 |
|
Natural Food Flavor |
|
| — |
Elder flower absolute (Sambucus canadensis L. and S.nigra L.) |
接骨木花净油 |
|
Natural Food Flavor |
|
| 4150 |
(+/-)-Isobutyl 3-methylthiobutyrate |
(+/-)-3-甲硫基丁酸异丁酯 |
|
Synthetic Food Flavor |
|
| 3523 |
Tetrahydropyrrole (Pyrrolidine) |
四氢吡咯(吡咯烷) |
|
Synthetic Food Flavor |
|
| 2038 |
Allyl phenoxyacetate |
苯氧乙酸烯丙酯 |
|
Synthetic Food Flavor |
|
| 3836 |
Ethyl 3-(methylthio) butyrate |
3-(甲硫基)丁酸乙酯 |
|
Synthetic Food Flavor |
|
| 2111 |
Balm (Melissa officinalis L.) |
香蜂草 |
|
Natural Food Flavor |
|
| 4006 |
l-Monomenthyl glutarate |
戊二酸单l-薄荷醇酯 |
|
Synthetic Food Flavor |
|
| — |
Longan tincture (Euphoria longana) |
桂圆酊 |
|
Natural Food Flavor |
|
| 2407 |
Elemi resinoid (Canarium ssp.) |
榄香香树脂 |
|
Natural Food Flavor |
|
| 2088 |
Angelica root oil (Angelica archangelica L.) |
当归根油 |
|
Natural Food Flavor |
|
| 4145 |
Isoambrettolide |
异黄葵内酯 |
|
Synthetic Food Flavor |
|
| 3065 |
Thyme oil, white (Thymus zygis L.) |
白百里香油 |
|
Natural Food Flavor |
|
| — |
Isoamyl valerate |
戊酸异戊酯 |
|
Synthetic Food Flavor |
|
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China CFDA Permitted Food Additives
+86-755-2583-1330
