|
China CFDA Permitted Food
Additives Search Analysis System |
 |
All foreign food facility and exporter need
AQSIQ register; Prepackaged food need
CIQ chinese label filing; Special food need
CFDA registration, such as
Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need
MOA register; Diary,Meat,Aquatic products manufacturer need
CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of
Food Safety GB standards. |
China CFDA Permitted Food Additives
:Flavor
| Code |
Food Additive Name |
Chinese Name |
Source |
Function |
Content Limit % |
| — |
Terpenes of lemon oil |
柠檬油萜烯 |
|
Natural Food Flavor |
 |
| 3567 |
p-Methoxycinnamaldehyde |
对-甲氧基肉桂醛 |
|
Synthetic Food Flavor |
|
| 4094 |
Mixture of 3,6-Diethyl-1,2,4,5-tetra thiane and 3,5-diethyl-1,2,4-trithiolane |
3,6-二乙基-1,2,4,5-四硫杂环已烷与3,5-二乙基-1,2,4-三硫杂环戊烷的混合物 |
|
Synthetic Food Flavor |
|
| 2139 |
Benzyl butyl ether |
苄基丁基醚 |
|
Synthetic Food Flavor |
|
| 4196 |
phytol(3,7,11,15-Tetramethyl-2-hexadecen-1-ol) |
植醇(又名叶绿醇、叶黄烯醇)(3,7,11,15-四甲基-2-十六烯-1-醇） |
|
Synthetic Food Flavor |
|
| 2161 |
Bornyl formate |
甲酸龙脑酯 |
|
Synthetic Food Flavor |
|
| 2629 |
Licorice extract powder (Glycyrrhiza glabra L.) |
甘草提取物(粉) |
|
Natural Food Flavor |
|
| 3628 |
Dihydro-Alpha-ionone |
α-二氢紫罗兰酮 |
|
Synthetic Food Flavor |
|
| 3543 |
Ethylene brassylate |
十三碳二酸环乙二醇二酯 |
|
Synthetic Food Flavor |
|
| 2687 |
Methyl phenyl carbinyl isobutyrate (Styrallyl isobutyrate) |
异丁酸甲基苯基原酯(又名异丁酸苏合香酯) |
|
Synthetic Food Flavor |
|
| 2560 |
2-Hexenal (Leaf aldehyde) |
2-己烯醛(又名叶醛) |
|
Synthetic Food Flavor |
|
| — |
Luohanfruit tincture [Siraitia grosvenorii (Swingle) C.Jeffrey] |
罗汉果酊 |
|
Natural Food Flavor |
|
| 2798 |
Octanal dimethyl acetal |
辛醛二甲缩醛 |
|
Synthetic Food Flavor |
|
| 2824 |
Orange peel extract, sweet [Citrus sinensis (L.) Osbeck] |
甜橙皮提取物 |
|
Natural Food Flavor |
|
| 2275 |
Chamomile flower oil (Roman) (Anthemis nobilis L.) |
春黄菊花油(罗马) |
|
Natural Food Flavor |
|
| — |
Treemoss absolute (Evernia furfuraceae) |
树苔净油 |
|
Natural Food Flavor |
|
| 2297 |
Cinnamyl isobutyrate |
异丁酸肉桂酯 |
|
Synthetic Food Flavor |
|
| 2121 |
Bay leaves,west Indian, extract (Pimenta acris kostel) |
西印度月桂叶提取物 |
|
Natural Food Flavor |
|
| 2712 |
Methyl-β-ionone |
β-甲基紫罗兰酮 |
|
Synthetic Food Flavor |
|
| 2111 |
Balm (Melissa officinalis L.) |
香蜂草 |
|
Natural Food Flavor |
|
| 2938 |
Propyl cinnamate |
肉桂酸丙酯 |
|
Synthetic Food Flavor |
|
| 4710 |
L-Threonine |
L-苏氨酸 |
|
Natural Food Flavor |
|
| 3945 |
4-Anisic acid |
4-茴香酸 |
|
Synthetic Food Flavor |
|
| 3860 |
Methyl ethyl sulfide |
甲基乙基硫醚 |
|
Synthetic Food Flavor |
|
| 3533 |
Diallyl tetrasulfide (Diallyl polysulfide) |
二烯丙基四硫醚(又名二烯丙基聚硫醚) |
|
Synthetic Food Flavor |
|
| 2418 |
Ethyl acrylate |
丙烯酸乙酯 |
|
Synthetic Food Flavor |
|
| 2084 |
Isoamyl salicylate |
水杨酸异戊酯(又名柳酸异戊酯) |
|
Synthetic Food Flavor |
|
| 3061 |
Tetramethyl ethylcyclohexenone |
四甲基乙基环己烯酮 |
|
Synthetic Food Flavor |
|
| 2716 |
Methyl mercaptan |
甲硫醇 |
|
Synthetic Food Flavor |
|
| 3656 |
L-Aspartic acid |
L-天冬氨酸 |
|
Synthetic Food Flavor |
|
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China CFDA Permitted Food Additives
+86-755-2583-1330
