|
China CFDA Permitted Food
Additives Search Analysis System |
 |
All foreign food facility and exporter need
AQSIQ register; Prepackaged food need
CIQ chinese label filing; Special food need
CFDA registration, such as
Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need
MOA register; Diary,Meat,Aquatic products manufacturer need
CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of
Food Safety GB standards. |
China CFDA Permitted Food Additives
:Flavor
| Code |
Food Additive Name |
Chinese Name |
Source |
Function |
Content Limit % |
| 3036 |
Styrax (Liquidambar spp.) |
安息香 |
|
Natural Food Flavor |
 |
| — |
Osmanthus fragrans flower tincture |
桂花酊 |
|
Natural Food Flavor |
|
| 3270 |
spiro[2,4-Dithia-1-methyl-8-oxabicyclo[3.3.0] octane-3,3'-(1'-oxa-2'-methyl) cyclopentane] |
螺[2,4-二硫杂-1-甲基-8-氧杂双环[3.3.0]-辛烷-3,3'-(1'-氧杂-2'-甲基)环戊烷] |
|
Synthetic Food Flavor |
|
| 2381 |
Dihydrocoumarin |
二氢香豆素 |
|
Synthetic Food Flavor |
|
| 2852 |
Pepper oleoresin, white (Piper nigrum L.) |
白胡椒油树脂 |
|
Natural Food Flavor |
|
| 3256 |
Benzothiazole |
苯并噻唑 |
|
Synthetic Food Flavor |
|
| 3055 |
Tetrahydrofurfuryl acetate |
乙酸四氢糠酯 |
|
Synthetic Food Flavor |
|
| 2151 |
Benzyl salicylate |
水杨酸苄酯(又名柳酸苄酯) |
|
Synthetic Food Flavor |
|
| 2937 |
Isopropyl isobutyrate |
异丁酸异丙酯 |
|
Synthetic Food Flavor |
|
| 2265 |
Catechu powder (Acacia catechu Willd.) |
儿茶粉 |
|
Natural Food Flavor |
|
| 3087 |
Turmeric oleoresin (Curcuma longa L.) |
姜黄油树脂 |
|
Natural Food Flavor |
|
| 3992 |
dl-Metho(+/-)-propylene glycol carbonate |
dl-薄荷脑(+/-)-1,2-丙二醇碳酸酯 |
|
Synthetic Food Flavor |
|
| 3126 |
Acetylpyrazine |
2-乙酰基吡嗪 |
|
Synthetic Food Flavor |
|
| 4161 |
trans-and cis-1-Methoxy-1-decene |
(反式和顺式)-1-甲氧基-1-癸烯 |
|
Synthetic Food Flavor |
|
| 4008 |
trans,trans-3,5-Octadien-2-one |
反式,反式-3,5-辛二烯-2-酮 |
|
Synthetic Food Flavor |
|
| 2624 |
Lemongrass oil (Cymbopogon citratus DC. and C. flexuosus) |
柠檬草油 |
|
Natural Food Flavor |
|
| — |
Maple oil (Acer spp.) |
枫槭油 |
|
Natural Food Flavor |
|
| 2115 |
Balsam fir oleoresin[Abies balsamea (L.) Mill.] |
香脂冷杉油树脂 |
|
Natural Food Flavor |
|
| 3018 |
Schinus molle oil (Schinus molle L.) |
加州胡椒油 |
|
Natural Food Flavor |
|
| 3259 |
Bis(2-methyl-3-furyl)disulfide |
双(2-甲基-3-呋喃基)二硫醚 |
|
Synthetic Food Flavor |
|
| — |
Nutmeg tincture (Myristica fragrans Houtt.) |
肉豆蔻酊 |
|
Natural Food Flavor |
|
| 2257 |
Cassia bark tincture (extract) (Cinnamomum cassia Blume) |
中国肉桂皮酊(提取物) |
|
Natural Food Flavor |
|
| 3872 |
Methyl phenyl disulfide |
甲基苯基二硫醚 |
|
Synthetic Food Flavor |
|
| — |
Broad bean flower tincture (Vicia faba Linn.) |
蚕豆花酊 |
|
Natural Food Flavor |
|
| 2042 |
Allyl sulfide |
二烯丙基硫醚 |
|
Synthetic Food Flavor |
|
| 3733 |
p-Tolyl octanoate |
辛酸对-甲酚酯 |
|
Synthetic Food Flavor |
|
| 2905 |
Pine needle oil (Abies spp.) |
松针油 |
|
Natural Food Flavor |
|
| 3408 |
Methyl dihydrojasmonate |
二氢茉莉酮酸甲酯 |
|
Synthetic Food Flavor |
|
| 2910 |
d-Piperitone (p-menth-1-en-3-one) |
d-胡椒酮(又名对-[艹孟]-1-烯-3-酮) |
|
Synthetic Food Flavor |
|
| 3177 |
p-Mentha-8-thiol-3-one |
8-巯基薄荷酮 |
|
Synthetic Food Flavor |
|
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China CFDA Permitted Food Additives
+86-755-2583-1330
