China CFDA Permitted Food
Additives Search Analysis System |
|
All foreign food facility and exporter need
AQSIQ register; Prepackaged food need
CIQ chinese label filing; Special food need
CFDA registration, such as
Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need
MOA register; Diary,Meat,Aquatic products manufacturer need
CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of
Food Safety GB standards. |
China CFDA Permitted Food Additives
:Flavor
Code |
Food Additive Name |
Chinese Name |
Source |
Function |
Content Limit % |
3733 |
p-Tolyl octanoate |
ÐÁËá¶Ô-¼×·Óõ¥ |
|
Synthetic Food Flavor |
|
¡ª |
Benzyl isothiocyanate |
ÒìÁòÇèËáÜÐõ¥ |
|
Synthetic Food Flavor |
|
¡ª |
Sophora japonica flower absolute |
»±Ê÷»¨¾»ÓÍ |
|
Natural Food Flavor |
|
3736 |
L-Tyrosine |
L-ÀÒ°±Ëá |
|
Synthetic Food Flavor |
|
3874 |
Isobutyl mercaptan |
Ò춡»ùÁò´¼ |
|
Synthetic Food Flavor |
|
2455 |
Ethyl 3-phenylpropionate (Ethyl hydrocinnamate) |
±½±ûËáÒÒõ¥(ÓÖÃûÇ⻯Èâ¹ðËáÒÒõ¥) |
|
Synthetic Food Flavor |
|
2715 |
Methyl dodecanoate (Methyl laurate) |
Ê®¶þËá¼×õ¥(ÓÖÃûÔ¹ðËá¼×õ¥) |
|
Synthetic Food Flavor |
|
4093 |
Diethyl disulfide |
¶þÒÒ»ù¶þÁòÃÑ |
|
Synthetic Food Flavor |
|
2019 |
Allspice oleoresin/extract (Pimenta officinalis Lindl.) |
ÖÚÏã×ÓÓÍÊ÷Ö¬/ÌáÈ¡Îï |
|
Natural Food Flavor |
|
3448 |
Dicyclohexyl disulfide |
¶þ»·¼º»ù¶þÁòÃÑ |
|
Synthetic Food Flavor |
|
2769 |
Naringin extract (Citrus paradisi Macf.) |
èÖÜÕ(èÖƤ߰)ÌáÈ¡Îï |
|
Natural Food Flavor |
|
2703 |
Methyl 2-furoate |
¿·Ëá¼×õ¥ |
|
Synthetic Food Flavor |
|
4332 |
N-Methyl pyrrol -2-carboxaldehyde |
N-¼×»ùßÁ¿©-2-¼×È© |
|
Synthetic Food Flavor |
|
3597 |
Benzyl methyl sulfide |
Üлù¼×»ùÁòÃÑ |
|
Synthetic Food Flavor |
|
2733 |
Methyl phenylacetate |
±½ÒÒËá¼×õ¥ |
|
Synthetic Food Flavor |
|
3827 |
Diisopropyl disulfide |
¶þÒì±û»ù¶þÁòÃÑ |
|
Synthetic Food Flavor |
|
2777 |
Neryl propionate |
±ûËá³È»¨õ¥ |
|
Synthetic Food Flavor |
|
3157 |
Ethyl (p-tolyloxy) acetate |
¶Ô-¼×±½Ñõ»ùÒÒËáÒÒõ¥ |
|
Synthetic Food Flavor |
|
2316 |
Citronellyl propionate |
±ûËáÏãéõ¥ |
|
Synthetic Food Flavor |
|
2315 |
Citronellyl phenylacetate |
±½ÒÒËáÏãéõ¥ |
|
Synthetic Food Flavor |
|
2970 |
Pyruvic acid |
±ûͪËá |
|
Synthetic Food Flavor |
|
2014 |
Algin (Laminaria spp. and other kelps) |
ºÖÔ彺 |
|
Natural Food Flavor |
|
3865 |
Methyl 3-methyl-1-butenyl disulfide |
¼×»ù3-¼×»ù-1-¶¡Ï©»ù¶þÁòÃÑ |
|
Synthetic Food Flavor |
|
3253 |
Allyl methyl trisulfide |
¼×»ùÏ©±û»ùÈýÁòÃÑ |
|
Synthetic Food Flavor |
|
3410 |
Methyl jasmonate |
ÜÔÀòͪËá¼×õ¥ |
|
Synthetic Food Flavor |
|
4094 |
Mixture of 3,6-Diethyl-1,2,4,5-tetra thiane and 3,5-diethyl-1,2,4-trithiolane |
3,6-¶þÒÒ»ù-1,2,4,5-ËÄÁòÔÓ»·ÒÑÍéÓë3,5-¶þÒÒ»ù-1,2,4-ÈýÁòÔÓ»·ÎìÍéµÄ»ìºÏÎï |
|
Synthetic Food Flavor |
|
4160 |
Methionyl butyrate (3-(Methylthio) propyl butyrate) |
¶¡Ëá3-(¼×Áò»ù)±ûõ¥ |
|
Synthetic Food Flavor |
|
3385 |
Propyl thioacetate |
Áò´úÒÒËá±ûõ¥ |
|
Synthetic Food Flavor |
|
3778 |
cis-3-Hexenyl propionate and trans-2-Hexenyl propionate |
±ûËá˳ʽ-3-¼ºÏ©õ¥ºÍ±ûËᷴʽ-2-¼ºÏ©õ¥ |
|
Synthetic Food Flavor |
|
3668 |
Disodium 5¡¯-guanylate |
5'-ÄñÜÕËá¶þÄÆ |
|
Synthetic Food Flavor |
|
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