|
China CFDA Permitted Food
Additives Search Analysis System |
 |
All foreign food facility and exporter need
AQSIQ register; Prepackaged food need
CIQ chinese label filing; Special food need
CFDA registration, such as
Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need
MOA register; Diary,Meat,Aquatic products manufacturer need
CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of
Food Safety GB standards. |
China CFDA Permitted Food Additives
:Flavor
| Code |
Food Additive Name |
Chinese Name |
Source |
Function |
Content Limit % |
| 2321 |
Clary sage oil (Salvia sclarea L.) |
香紫苏油 |
|
Natural Food Flavor |
 |
| 2243 |
Carob bean extract (Ceratonia siliqua L.) |
角豆提取物 |
|
Natural Food Flavor |
|
| — |
Smoking Flavorings No.Ⅱmade from hawthorn kernels |
山楂核烟熏香味料Ⅱ号 |
|
Synthetic Food Flavor |
|
| — |
Citral propylene glycol acetal |
柠檬醛丙二醇缩醛 |
|
Synthetic Food Flavor |
|
| 2018 |
Pimenta oil (Pimenta officinalis) |
众香果油 |
|
Natural Food Flavor |
|
| 4015 |
Pyrazine |
吡嗪 |
|
Synthetic Food Flavor |
|
| 3344 |
Ethyl cis-4-octenoate |
顺式-4-辛烯酸乙酯 |
|
Synthetic Food Flavor |
|
| — |
Benzyl isothiocyanate |
异硫氰酸苄酯 |
|
Synthetic Food Flavor |
|
| 3827 |
Diisopropyl disulfide |
二异丙基二硫醚 |
|
Synthetic Food Flavor |
|
| 3536 |
Dimethyl disulfide |
二甲基二硫醚 |
|
Synthetic Food Flavor |
|
| 3337 |
Difurfuryl ether |
二糠基醚 |
|
Synthetic Food Flavor |
|
| 3776 |
Dihydronootkatone |
二氢诺卡酮 |
|
Synthetic Food Flavor |
|
| 4094 |
Mixture of 3,6-Diethyl-1,2,4,5-tetra thiane and 3,5-diethyl-1,2,4-trithiolane |
3,6-二乙基-1,2,4,5-四硫杂环已烷与3,5-二乙基-1,2,4-三硫杂环戊烷的混合物 |
|
Synthetic Food Flavor |
|
| 2718 |
Methyl N-methylanthranilate(Dimethyl anthranilate) |
N-甲基邻氨基苯甲酸甲酯 |
|
Synthetic Food Flavor |
|
| 4223 |
Betaine (Natural Extract) |
甜菜碱(天然提取) |
|
Natural Food Flavor |
|
| 3860 |
Methyl ethyl sulfide |
甲基乙基硫醚 |
|
Synthetic Food Flavor |
|
| 3835 |
Ethyl 2-(methylthio) acetate |
2-(甲硫基)乙酸乙酯 |
|
Synthetic Food Flavor |
|
| 3567 |
p-Methoxycinnamaldehyde |
对-甲氧基肉桂醛 |
|
Synthetic Food Flavor |
|
| 3456 |
Ethyl 2-methyl-3-pentenoate |
2-甲基-3-戊烯酸乙酯 |
|
Synthetic Food Flavor |
|
| 3221 |
Phenethyl hexanoate |
己酸苯乙酯 |
|
Synthetic Food Flavor |
|
| 2726 |
Methyl octyne carbonate |
辛炔羧酸甲酯 |
|
Synthetic Food Flavor |
|
| 4170 |
Methyl N-acetylanthranilate |
N-乙酰基邻氨基苯甲酸甲酯 |
|
Synthetic Food Flavor |
|
| 3003 |
Sage oil, Spanish (Salvia lavandulaefolia VahL.) |
西班牙鼠尾草油 |
|
Natural Food Flavor |
|
| 3070 |
Tolu balsam gum (Myroxylon spp.) |
吐鲁香膏 |
|
Natural Food Flavor |
|
| — |
Ethyl ester of coconut oil mixed acid |
椰子油混合酸乙酯 |
|
Synthetic Food Flavor |
|
| — |
Terpenes of lemon oil |
柠檬油萜烯 |
|
Natural Food Flavor |
|
| 4020 |
Dihydroactinidiolide [(+/-)-(2,6,6-Trimethyl-2-hydroxycyclohexylidene)acetic acid γ-lactone] |
二氢猕猴桃内酯[又名(+/-)-2,6,6-三甲基-2-羟基环亚己基乙酸γ-内酯] |
|
Synthetic Food Flavor |
|
| 2949 |
Propyl hexanoate |
己酸丙酯 |
|
Synthetic Food Flavor |
|
| 2153 |
Bergamot oil (Citrus aurantium L.subsp. bergamia) |
香柠檬油 |
|
Natural Food Flavor |
|
| 2934 |
Propyl butyrate |
丁酸丙酯 |
|
Synthetic Food Flavor |
|
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China CFDA Permitted Food Additives
+86-755-2583-1330
