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China CFDA Permitted Food Additives Search Analysis System
China CFDA Permitted Food Additives    Colors   Flavors  Nutritional Supplements
All foreign food facility and exporter need AQSIQ register; Prepackaged food need CIQ chinese label filing; Special food need CFDA registration, such as Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need MOA register; Diary,Meat,Aquatic products manufacturer need CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of Food Safety GB standards.
  •  China CFDA Permitted Food Additives :Flavor
  • Code Food Additive Name Chinese Name Source Function Content Limit %
    2225 Cajeput oil (Melaleuca cajuputi Powell) °×ǧ²ãÓÍ Natural Food Flavor
    3642 Ethyl trans-4-decenoate ·´Ê½-4-¹ïÏ©ËáÒÒõ¥ Synthetic Food Flavor
    3071 p-Tolylacetaldehyde ¶Ô-¼×±½»ùÒÒÈ© Synthetic Food Flavor
    2586 Hydroxycitronellol ôÇ»ùÏãé´¼ Synthetic Food Flavor
    3016 Savory winter oil (Satureja montana L.) ¶¬Ïã²ÝÓÍ Natural Food Flavor
    2824 Orange peel extract, sweet [Citrus sinensis (L.) Osbeck] Ìð³ÈƤÌáÈ¡Îï Natural Food Flavor
    2638 Linalyl benzoate ±½¼×Ëá·¼ÕÁõ¥ Synthetic Food Flavor
    3702 Methylbenzyl acetate(mixed o-,m-,p-) ÒÒËá¼×»ùÜд¼õ¥(ÁÚ¡¢¼ä¡¢¶Ôλ»ìºÏÎï) Synthetic Food Flavor
    3656 L-Aspartic acid L-Ì춬°±Ëá Synthetic Food Flavor
    2375 Diethyl malonate ±û¶þËá¶þÒÒõ¥ Synthetic Food Flavor
    4234 N1-(2-methoxy-4-methylbenzyl)-N2-(2-(5-methylpyridin-2-yl)ethyl)oxalamide N1-(2-¼×Ñõ»ù-4-¼×»ùÜлù)-N2-(2-(5-¼×»ù-2-ßÁऻù)ÒÒ»ù)²Ýõ£°· Synthetic Food Flavor
    ¡ª Torreya grandis shell concrete Ïãé¼×ӿǽþ¸à Natural Food Flavor
    2690 Methyl p-tert-butylphenylacetate ¶Ô-Êå¶¡»ù±½ÒÒËá¼×õ¥ Synthetic Food Flavor
    2332 Cognac oil, white °×¿µÄð¿ËÓÍ Natural Food Flavor
    4033 Dihydroxyacetone ¶þôÇ»ù±ûͪ Synthetic Food Flavor
    2682 Methyl anthranilate ÁÚ°±»ù±½¼×Ëá¼×õ¥ Synthetic Food Flavor
    2380 Dihydrocarvyl acetate ÒÒËá¶þÇâ¸ðÂÆõ¥ Synthetic Food Flavor
    2243 Carob bean extract (Ceratonia siliqua L.) ½Ç¶¹ÌáÈ¡Îï Natural Food Flavor
    2120 Basil extract (Ocimum basilicum L.) ÂÞÀÕÌáÈ¡Îï Natural Food Flavor
    2232 Cananga oil (Cananga odorata Hook. F. and Thoms) ¿¨ÄÏÙ¤ÓÍ Natural Food Flavor
    2172 Butter esters °×ÍÑõ¥ Natural Food Flavor
    2650 Lovage extract (Levisticum officinale Koch) Å·µ±¹éÌáÈ¡Îï Natural Food Flavor
    2149 Benzyl phenylacetate ±½ÒÒËáÜÐõ¥ Synthetic Food Flavor
    2829 Orris concrete (Iris florentina L.) ð°Î²½þ¸à Natural Food Flavor
    3255 L-Arabinose L-°¢À­²®ÌÇ£¨Ô­Ãû³ÆÎªl-°¢ÎìÌÇ£© Natural Food Flavor
    2450 Ethyl oleate ÓÍËáÒÒõ¥ Synthetic Food Flavor
    ¡ª Mustard extract, brown (Brassica spp.) ר½æÄ©ÌáÈ¡Îï Natural Food Flavor
    2877 Phenylacetaldehyde glyceryl acetal ±½ÒÒÈ©¸ÊÓÍËõÈ© Synthetic Food Flavor
    2343 Cumin seed oil (Cuminum cyminum L.) ¿ÝÜø×ÑÓÍ(ÓÖÃû×ÎÈ»ÓÍ) Natural Food Flavor
    2818 Orange flower absolute (Citrus aurantium L. subsp. amara) ³È»¨¾»ÓÍ Natural Food Flavor
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