|
China CFDA Permitted Food
Additives Search Analysis System |
 |
All foreign food facility and exporter need
AQSIQ register; Prepackaged food need
CIQ chinese label filing; Special food need
CFDA registration, such as
Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need
MOA register; Diary,Meat,Aquatic products manufacturer need
CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of
Food Safety GB standards. |
China CFDA Permitted Food Additives
:Flavor
| Code |
Food Additive Name |
Chinese Name |
Source |
Function |
Content Limit % |
| 2464 |
Ethyl vanillin |
ÒÒ»ùÏãÀ¼ËØ |
|
Synthetic Food Flavor |
 |
| 4256 |
N-Lactoyl ethanolamine |
N-Èéõ£»ùÒÒ´¼°· |
|
Synthetic Food Flavor |
 |
| 3040 |
Tagetes oil (Tagetes spp.) |
ÍòÊÙ¾ÕÓÍ |
|
Natural Food Flavor |
 |
| ¡ª |
Mustard extract, brown (Brassica spp.) |
ר½æÄ©ÌáÈ¡Îï |
|
Natural Food Flavor |
 |
| ¡ª |
Celery flower oil (Apium graveolens L.) |
Ç۲˻¨ÓÍ |
|
Natural Food Flavor |
 |
| 3492 |
Ethyl undecanoate |
ʮһËáÒÒõ¥ |
|
Synthetic Food Flavor |
 |
| 4294 |
ethyl acetoacetate propylene glycol ketal |
ÒÒõ£ÒÒËáÒÒõ¥±û¶þ´¼Ëõͪ |
|
Synthetic Food Flavor |
 |
| 2591 |
Hyssop oil (Hyssopus officinalis L.) |
º£Ë÷²ÝÓÍ |
|
Natural Food Flavor |
 |
| 3075 |
p-Tolyl isobutyrate |
Òì¶¡Ëá¶Ô-¼×·Óõ¥ |
|
Synthetic Food Flavor |
 |
| 3970 |
2,5-Dimethyl-3-Oxo-(2H)-fur-4-yl butyrate |
2,5-¶þ¼×»ù-3-Ñõ´ú(2H)-4-߻૶¡Ëáõ¥ |
|
Synthetic Food Flavor |
 |
| 2075 |
Isoamyl hexanoate |
¼ºËáÒìÎìõ¥ |
|
Synthetic Food Flavor |
 |
| 4093 |
Diethyl disulfide |
¶þÒÒ»ù¶þÁòÃÑ |
|
Synthetic Food Flavor |
 |
| 2357 |
Dandelion fluid extract (Taraxacum spp.) |
ÆÑ¹«Ó¢Á÷½þ¸à |
|
Natural Food Flavor |
 |
| 2543 |
2,3-Heptanedione |
2,3-¸ý¶þͪ |
|
Synthetic Food Flavor |
 |
| 2583 |
Hydroxycitronellal |
ôÇ»ùÏãéȩ |
|
Synthetic Food Flavor |
 |
| 3868 |
(E)-7-Methyl-3-octen-2-one |
·´Ê½-7-¼×»ù-3-ÐÁÏ©-2-ͪ |
|
Synthetic Food Flavor |
 |
| ¡ª |
Tuberose absolute (Polianthes tuberosa L.) |
ÍíÏãÓñ¾»ÓÍ |
|
Natural Food Flavor |
 |
| 2119 |
Basil oil (Ocimum basilicum L.) |
ÂÞÀÕÓÍ |
|
Natural Food Flavor |
 |
| 2969 |
Pyruvaldehyde |
±ûͪȩ |
|
Synthetic Food Flavor |
 |
| 2430 |
Ethyl cinnamate |
Èâ¹ðËáÒÒõ¥ |
|
Synthetic Food Flavor |
 |
| 4213 |
3,7,11-Trimethyldodeca-2,6,10-trienyl acetate |
3,7,11-Èý¼×»ùÊ®¶þ̼-2,6,10-ÈýÏ©´¼ÒÒËáõ¥ |
|
Synthetic Food Flavor |
 |
| 2454 |
Ethyl 3-phenylglycidate |
3-±½»ùËõË®¸ÊÓÍËáÒÒõ¥ |
|
Synthetic Food Flavor |
 |
| 2910 |
d-Piperitone (p-menth-1-en-3-one) |
d-ºú½·Íª(ÓÖÃû¶Ô-[ܳÃÏ]-1-Ï©-3-ͪ) |
|
Synthetic Food Flavor |
 |
| 3403 |
cis-3-Hexenyl hexanoate (Leaf hexanoate) |
¼ºËá˳ʽ-3-¼ºÏ©õ¥(ÓÖÃû¼ºËáÒ¶´¼õ¥) |
|
Synthetic Food Flavor |
 |
| 2628 |
Licorice extract (Glycyrrhiza spp.) |
¸Ê²ÝÁ÷½þ¸à |
|
Natural Food Flavor |
 |
| 4142 |
1-(3-Hydroxy-5-methyl-2-thienyl)ethanone |
1-(3-ôÇ»ù-5-¼×»ù-2-àç·Ô)ÒÒͪ |
|
Synthetic Food Flavor |
 |
| 2665 |
l-Menthol, natural |
ÌìÈ»±¡ºÉÄÔ |
|
Natural Food Flavor |
 |
| 3926 |
trans-2-Hexenyl butyrate |
¶¡Ëᷴʽ-2-¼ºÏ©õ¥ |
|
Synthetic Food Flavor |
 |
| 2863 |
Phenethyl cinnamate |
Èâ¹ðËá±½ÒÒõ¥ |
|
Synthetic Food Flavor |
 |
| 2587 |
5-Hydroxy-4-octanone |
5-ôÇ»ù-4-ÐÁͪ |
|
Synthetic Food Flavor |
 |
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