|
China CFDA Permitted Food
Additives Search Analysis System |
 |
All foreign food facility and exporter need
AQSIQ register; Prepackaged food need
CIQ chinese label filing; Special food need
CFDA registration, such as
Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need
MOA register; Diary,Meat,Aquatic products manufacturer need
CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of
Food Safety GB standards. |
China CFDA Permitted Food Additives
:Flavor
| Code |
Food Additive Name |
Chinese Name |
Source |
Function |
Content Limit % |
| 3531 |
Cyclohexanecarboxylic acid |
环己烷基甲酸 |
|
Synthetic Food Flavor |
 |
| 2026 |
Allyl 3-cyclohexylpropionate |
3-环己基丙酸烯丙酯 |
|
Synthetic Food Flavor |
|
| 2529 |
Grains of paradise extract[Aframomum melegueta (Rosc.) K. Schum] |
摩洛哥豆蔻提取物 |
|
Natural Food Flavor |
|
| 3697 |
2-Hydroxy-4-methylbenzaldehyde |
2-羟基-4-甲基苯甲醛 |
|
Synthetic Food Flavor |
|
| 2970 |
Pyruvic acid |
丙酮酸 |
|
Synthetic Food Flavor |
|
| 3089 |
Turpentine, steam-distilled (Pinus spp.) |
水蒸气蒸馏松节油 |
|
Natural Food Flavor |
|
| 2522 |
Ginger oil (Zingiber officinale Rosc.) |
生姜油 |
|
Natural Food Flavor |
|
| 3872 |
Methyl phenyl disulfide |
甲基苯基二硫醚 |
|
Synthetic Food Flavor |
|
| 3439 |
Myrtenol |
桃金娘烯醇 |
|
Synthetic Food Flavor |
|
| 2110 4754 |
Ash bark, prickly, extract (Xanthoxylum spp.) |
花椒提取物 |
|
Natural Food Flavor |
|
| 2033 |
Allyl α-ionone |
烯丙基α-紫罗兰酮 |
|
Synthetic Food Flavor |
|
| — |
Opoponax extract resinoid (Commiphora ssp.) |
没药树脂提取物 |
|
Natural Food Flavor |
|
| — |
Thiophene |
噻吩 |
|
Synthetic Food Flavor |
|
| 4094 |
Mixture of 3,6-Diethyl-1,2,4,5-tetra thiane and 3,5-diethyl-1,2,4-trithiolane |
3,6-二乙基-1,2,4,5-四硫杂环已烷与3,5-二乙基-1,2,4-三硫杂环戊烷的混合物 |
|
Synthetic Food Flavor |
|
| 2623 |
Lemon extract[Citrus limon (L.) Burm.f.] |
柠檬提取物 |
|
Natural Food Flavor |
|
| 3762 |
3-Methyl-1-pentanol |
3-甲基-1-戊醇 |
|
Synthetic Food Flavor |
|
| — |
Peach tree leaf absolute (Prunus persica L.Batsch) |
桃树叶净油 |
|
Natural Food Flavor |
|
| 2591 |
Hyssop oil (Hyssopus officinalis L.) |
海索草油 |
|
Natural Food Flavor |
|
| 2450 |
Ethyl oleate |
油酸乙酯 |
|
Synthetic Food Flavor |
|
| 3561 |
Perillyl acetate(p-Mentha-1,8-dien-7-yl acetate) |
乙酸紫苏酯(又名对-1,8-[艹孟]二烯-7-醇乙酸酯 |
|
Synthetic Food Flavor |
|
| 3471 |
1,5,5,9-Tetramethyl-13-oxatricyclo[8.3.0.0(4,9)]tridecane |
1,5,5,9-四甲基-13-氧杂三环[8.3.0.0(4,9)]十三烷 |
|
Synthetic Food Flavor |
|
| 3674 |
Ethyl 3-(furfurylthio)propionate |
3-糠硫基丙酸乙酯 |
|
Synthetic Food Flavor |
|
| 3265 |
Diallyl trisulfide |
二烯丙基三硫醚 |
|
Synthetic Food Flavor |
|
| 2445 |
Ethyl tetradecanoate (Ethyl myristate) |
十四酸乙酯(又名肉豆蔻酸乙酯) |
|
Synthetic Food Flavor |
|
| 3932 |
trans-2-Hexenyl propionate2-Hexen-1-ol,propanoate, (E) |
丙酸反式-2-己烯酯 |
|
Synthetic Food Flavor |
|
| 2958 |
Propyl propionate |
丙酸丙酯 |
|
Synthetic Food Flavor |
|
| 3260 |
Bis(2-methyl-3-furyl) tetrasulfide |
双(2-甲基-3-呋喃基)四硫醚 |
|
Synthetic Food Flavor |
|
| 2752 |
Methyl valerate |
戊酸甲酯 |
|
Synthetic Food Flavor |
|
| 3005 |
Sandalwood oil (Santalum album L.) |
檀香油 |
|
Natural Food Flavor |
|
| 2853 |
Petitgrain lemon oil [Citrus limon (L.) Burm.f.] |
柠檬叶油 |
|
Natural Food Flavor |
|
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China CFDA Permitted Food Additives
+86-755-2583-1330
