|
China CFDA Permitted Food
Additives Search Analysis System |
 |
All foreign food facility and exporter need
AQSIQ register; Prepackaged food need
CIQ chinese label filing; Special food need
CFDA registration, such as
Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need
MOA register; Diary,Meat,Aquatic products manufacturer need
CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of
Food Safety GB standards. |
China CFDA Permitted Food Additives
:Flavor
| Code |
Food Additive Name |
Chinese Name |
Source |
Function |
Content Limit % |
| 3041 |
Tangerine oil (Citrus reticulata Blanco) |
ºì½ÛÓÍ |
|
Natural Food Flavor |
 |
| 2444 |
Aldehyde C-16 pure (so called) (Strawberry aldehyde) |
Ê®ÁùÈ©(ÓÖÃûÑî÷ȩ) |
|
Synthetic Food Flavor |
 |
| 2380 |
Dihydrocarvyl acetate |
ÒÒËá¶þÇâ¸ðÂÆõ¥ |
|
Synthetic Food Flavor |
 |
| 2293 |
Cinnamyl acetate |
ÒÒËáÈâ¹ðõ¥ |
|
Synthetic Food Flavor |
 |
| 2311 |
Citronellyl acetate |
ÒÒËáÏãéõ¥ |
|
Synthetic Food Flavor |
 |
| ¡ª |
Broad bean flower tincture (Vicia faba Linn.) |
²Ï¶¹»¨ôú |
|
Natural Food Flavor |
 |
| 3270 |
spiro[2,4-Dithia-1-methyl-8-oxabicyclo[3.3.0] octane-3,3'-(1'-oxa-2'-methyl) cyclopentane] |
ÂÝ[2,4-¶þÁòÔÓ-1-¼×»ù-8-ÑõÔÓË«»·[3.3.0]-ÐÁÍé-3,3'-(1'-ÑõÔÓ-2'-¼×»ù)»·ÎìÍé] |
|
Synthetic Food Flavor |
 |
| 2381 |
Dihydrocoumarin |
¶þÇâÏã¶¹ËØ |
|
Synthetic Food Flavor |
 |
| 2522 |
Ginger oil (Zingiber officinale Rosc.) |
Éú½ªÓÍ |
|
Natural Food Flavor |
 |
| ¡ª |
Citral propylene glycol acetal |
ÄûÃÊÈ©±û¶þ´¼ËõÈ© |
|
Synthetic Food Flavor |
 |
| ¡ª |
Osmanthus fragrans flower tincture |
¹ð»¨ôú |
|
Natural Food Flavor |
 |
| 2541 |
Heptanal dimethyl acetal |
¸ýÈ©¶þ¼×ËõÈ© |
|
Synthetic Food Flavor |
 |
| 2963 |
Pulegone |
ºú±¡ºÉͪ |
|
Synthetic Food Flavor |
 |
| 2253 |
Cascara bitterless extract (Rhamnus purshiana DC.) |
Ò©ÊóÀîÌáÈ¡Îï |
|
Natural Food Flavor |
 |
| 3517 |
trans-2-Octen-1-yl butanoate |
¶¡Ëᷴʽ-2-ÐÁÏ©´¼õ¥ |
|
Synthetic Food Flavor |
 |
| 2375 |
Diethyl malonate |
±û¶þËá¶þÒÒõ¥ |
|
Synthetic Food Flavor |
 |
| 2822 |
Orange oil, terpeneless [Citrus sinensis (L.) Osbeck] |
³ýÝÆÌð³ÈÓÍ |
|
Natural Food Flavor |
 |
| 4256 |
N-Lactoyl ethanolamine |
N-Èéõ£»ùÒÒ´¼°· |
|
Synthetic Food Flavor |
 |
| 3475 |
Trithioacetone |
ÈýÁò±ûͪ |
|
Synthetic Food Flavor |
 |
| 3919 |
2-ethyl-6-methylpyrazine |
2-ÒÒ»ù-6-¼×»ùßÁຠ|
|
Synthetic Food Flavor |
 |
| 2346 |
Black currant concrete (Ribes nigrum L.) |
ºÚ¼ÓÂØ½þ¸à |
|
Natural Food Flavor |
 |
| 3220 |
Phenethylamine |
±½ÒÒ°· |
|
Synthetic Food Flavor |
 |
| 2641 |
Linalyl cinnamate |
Èâ¹ðËá·¼ÕÁõ¥ |
|
Synthetic Food Flavor |
 |
| 4008 |
trans,trans-3,5-Octadien-2-one |
·´Ê½,·´Ê½-3,5-ÐÁ¶þÏ©-2-ͪ |
|
Synthetic Food Flavor |
 |
| 3611 |
2-Propionylthiazole |
2-±ûõ£àçßò |
|
Synthetic Food Flavor |
 |
| 3561 |
Perillyl acetate(p-Mentha-1,8-dien-7-yl acetate) |
ÒÒËá×ÏËÕõ¥(ÓÖÃû¶Ô-1,8-[ܳÃÏ]¶þÏ©-7-´¼ÒÒËáõ¥ |
|
Synthetic Food Flavor |
 |
| 3303 |
2-Methyl-1-butanethiol |
2-¼×»ù-1-¶¡Áò´¼ |
|
Synthetic Food Flavor |
 |
| 3504 |
Methyl benzyl disulfide |
¼×»ùÜлù¶þÁòÃÑ |
|
Synthetic Food Flavor |
 |
| 2966 |
Pyridine |
ßÁठ|
|
Synthetic Food Flavor |
 |
| 3932 |
trans-2-Hexenyl propionate2-Hexen-1-ol,propanoate, (E) |
±ûËᷴʽ-2-¼ºÏ©õ¥ |
|
Synthetic Food Flavor |
 |
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