|
China CFDA Permitted Food
Additives Search Analysis System |
 |
All foreign food facility and exporter need
AQSIQ register; Prepackaged food need
CIQ chinese label filing; Special food need
CFDA registration, such as
Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need
MOA register; Diary,Meat,Aquatic products manufacturer need
CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of
Food Safety GB standards. |
China CFDA Permitted Food Additives
:Flavor
| Code |
Food Additive Name |
Chinese Name |
Source |
Function |
Content Limit % |
| 2580 |
Hops oil (Humulus lupulus L.) |
¾Æ»¨ÓÍ |
|
Natural Food Flavor |
 |
| 3269 |
3,5-Dimethyl-1,2-cyclopentadione |
3,5-¶þ¼×»ù-1,2-»·Îì¶þͪ |
|
Synthetic Food Flavor |
 |
| ¡ª |
Stevia rebaudiana oil |
ÌðÒ¶¾ÕÓÍ |
|
Natural Food Flavor |
 |
| 2293 |
Cinnamyl acetate |
ÒÒËáÈâ¹ðõ¥ |
|
Synthetic Food Flavor |
 |
| 3508 |
Methyl 3-hydroxyhexanoate |
3-ôÇ»ù¼ºËá¼×õ¥ |
|
Synthetic Food Flavor |
 |
| 4020 |
Dihydroactinidiolide [(+/-)-(2,6,6-Trimethyl-2-hydroxycyclohexylidene)acetic acid ¦Ã-lactone] |
¶þÇâ⨺ïÌÒÄÚõ¥[ÓÖÃû(+/-)-2,6,6-Èý¼×»ù-2-ôÇ»ù»·ÑǼº»ùÒÒËá¦Ã-ÄÚõ¥] |
|
Synthetic Food Flavor |
 |
| 2110 4754 |
Ash bark, prickly, extract (Xanthoxylum spp.) |
»¨½·ÌáÈ¡Îï |
|
Natural Food Flavor |
 |
| 2246 |
Ethyl carvacrol |
ÒÒ»ùÏãÇÛ·Ó |
|
Synthetic Food Flavor |
 |
| ¡ª |
Pomegranate concentrate |
ʯÁñ¹ûÖŨËõÎï |
|
Natural Food Flavor |
 |
| 2544 |
2-Heptanone |
2-¸ýͪ |
|
Synthetic Food Flavor |
 |
| 3517 |
trans-2-Octen-1-yl butanoate |
¶¡Ëᷴʽ-2-ÐÁÏ©´¼õ¥ |
|
Synthetic Food Flavor |
 |
| ¡ª |
Lenthionine |
Ïã¹½ËØ |
|
Synthetic Food Flavor |
 |
| ¡ª |
Sophora japonica flower concrete |
»±Ê÷»¨½þ¸à |
|
Natural Food Flavor |
 |
| 3067 |
Tolualdehyde glyceryl acetal (o-,m-,p-mixed isomers) |
¼×»ù±½¼×È©¸ÊÓÍËõÈ©(ÁÚ¡¢¼ä¡¢¶ÔÒì¹¹Ìå»ìºÏÎï) |
|
Synthetic Food Flavor |
 |
| 2250 |
Carvyl acetate |
ÒÒËá¸ðÂÆõ¥ |
|
Synthetic Food Flavor |
 |
| 3607 |
Propyl 2-methyl-3-furyl disulfide |
±û»ù2-¼×»ù-3-߻ૻù¶þÁòÃÑ |
|
Synthetic Food Flavor |
 |
| 2167 |
Boronia absolute (Boronia megastigma Nees) |
²¨ÂÞÄỨ¾»ÓÍ |
|
Natural Food Flavor |
 |
| ¡ª |
Green tea tincture(Thea sinensis or Camellia sinensis) |
Â̲èôú |
|
Natural Food Flavor |
 |
| ¡ª |
Broad bean flower tincture (Vicia faba Linn.) |
²Ï¶¹»¨ôú |
|
Natural Food Flavor |
 |
| 2253 |
Cascara bitterless extract (Rhamnus purshiana DC.) |
Ò©ÊóÀîÌáÈ¡Îï |
|
Natural Food Flavor |
 |
| ¡ª |
Pummelo peel oil [Citrus grandis (L.) Osbeck] |
èÖÆ¤ÓÍ |
|
Natural Food Flavor |
 |
| ¡ª |
Benzaldehyde diethyl acetal |
±½¼×È©¶þÒÒËõÈ© |
|
Synthetic Food Flavor |
 |
| 2862 |
Phenethyl isobutyrate |
Òì¶¡Ëá±½ÒÒõ¥ |
|
Synthetic Food Flavor |
 |
| 2820 |
Orange leaf absolute (Citrus aurantium L.) |
¿à³ÈÒ¶¾»ÓÍ |
|
Natural Food Flavor |
 |
| 2871 |
Phenethyl isovalerate |
ÒìÎìËá±½ÒÒõ¥ |
|
Synthetic Food Flavor |
 |
| ¡ª |
Common white jasmine flower absolute (Jasminum officinale L.) |
ËØ·½»¨¾»ÓÍ |
|
Natural Food Flavor |
 |
| 954 |
sodium saccharin |
ÌǾ«ÄÆ |
|
Sweetener¡¢Flavor enhancer |
 |
| 2542 |
Heptanal glyceryl acetal |
¸ýÈ©¸ÊÓÍËõÈ© |
|
Synthetic Food Flavor |
 |
| ¡ª |
SmokEz C-10 |
ӲľÑÌѬÏãζÁÏSmokEz C-10 |
|
Synthetic Food Flavor |
 |
| 2579 |
Hops extract,solid (Humulus lupulus L.) |
¾Æ»¨½þ¸à |
|
Natural Food Flavor |
 |
Alphabet
Shortcut:
A
| B
| C
| D
| E
| F
| G
| H
| I
| G
| K
| L
| M
| N
| O
| P
| Q
| R
| S
| T
| U
| V
| W
| X
| Y
| Z
|
| ¡¡ |
|
| ¡¡ |
|
¡¡ |