|
China CFDA Permitted Food
Additives Search Analysis System |
 |
All foreign food facility and exporter need
AQSIQ register; Prepackaged food need
CIQ chinese label filing; Special food need
CFDA registration, such as
Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need
MOA register; Diary,Meat,Aquatic products manufacturer need
CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of
Food Safety GB standards. |
China CFDA Permitted Food Additives
:Flavor
| Code |
Food Additive Name |
Chinese Name |
Source |
Function |
Content Limit % |
| 3455 |
N-Ethyl-2-isopropyl-5-methylcyclohexane carboxamide |
N-ÒÒ»ù-2-Òì±û»ù-5-¼×»ù-»·¼ºÍé¼×õ£°· |
|
Synthetic Food Flavor |
 |
| 3321 |
5,6,7,8-Tetrahydroquinoxaline |
5,6,7,8-ËÄÇâà‡fßø |
|
Synthetic Food Flavor |
 |
| 3543 |
Ethylene brassylate |
Ê®Èý̼¶þËá»·ÒÒ¶þ´¼¶þõ¥ |
|
Synthetic Food Flavor |
 |
| 3501 |
Linalyl phenylacetate |
±½ÒÒËá·¼ÕÁõ¥ |
|
Synthetic Food Flavor |
 |
| 2454 |
Ethyl 3-phenylglycidate |
3-±½»ùËõË®¸ÊÓÍËáÒÒõ¥ |
|
Synthetic Food Flavor |
 |
| 3077 |
p-Cresyl phenylacetate |
±½ÒÒËá¶Ô-¼×·Óõ¥ |
|
Synthetic Food Flavor |
 |
| 2171 |
Butter acids |
°×ÍÑËá |
|
Natural Food Flavor |
 |
| ¡ª |
Jasminum sambac concrete |
С»¨ÜÔÀò½þ¸à |
|
Natural Food Flavor |
 |
| 3086 |
Turmeric extract (Curcuma longa L.) |
½ª»Æ½þ¸à |
|
Natural Food Flavor |
 |
| ¡ª |
Pummelo peel oil [Citrus grandis (L.) Osbeck] |
èÖÆ¤ÓÍ |
|
Natural Food Flavor |
 |
| 2321 |
Clary sage oil (Salvia sclarea L.) |
Ïã×ÏËÕÓÍ |
|
Natural Food Flavor |
 |
| 2261 |
Castoreum tincture (extract) (Castor spp.) |
º£Àêôú |
|
Natural Food Flavor |
 |
| 2291 |
Cinnamon bark oil (Cinnamomum spp.) |
˹ÀïÀ¼¿¨Èâ¹ðƤÓÍ |
|
Natural Food Flavor |
 |
| ¡ª |
Longan tincture (Euphoria longana) |
¹ðÔ²ôú |
|
Natural Food Flavor |
 |
| ¡ª |
Common white jasmine flower absolute (Jasminum officinale L.) |
ËØ·½»¨¾»ÓÍ |
|
Natural Food Flavor |
 |
| 2154 |
Birch sweet oil (Betula lenta L.) |
èë½¹ÓÍ |
|
Natural Food Flavor |
 |
| 2822 |
Orange oil, terpeneless [Citrus sinensis (L.) Osbeck] |
³ýÝÆÌð³ÈÓÍ |
|
Natural Food Flavor |
 |
| 2848 |
Peppermint oil (Mentha piperita L.) |
½·Ñù±¡ºÉÓÍ |
|
Natural Food Flavor |
 |
| 3941 |
Maltol propionate |
±ûËáÂóÑ¿·Óõ¥ |
|
Synthetic Food Flavor |
 |
| 3065 |
Thyme oil, white (Thymus zygis L.) |
°×°ÙÀïÏãÓÍ |
|
Natural Food Flavor |
 |
| 3950 |
Michelia alba flower oil |
°×À¼»¨ÓÍ |
|
Natural Food Flavor |
 |
| ¡ª |
Helichrysum absolute (Helichrysum augustifolium) |
À¯¾Õ¾»ÓÍ |
|
Natural Food Flavor |
 |
| 2757 |
Mountain maple extract solid (Acer spicatum Lam.) |
Ë뻨éÊÌáÈ¡Îï(¹ÌÌå) |
|
Natural Food Flavor |
 |
| ¡ª |
Tangelo oil |
éÙèÖÓÍ |
|
Natural Food Flavor |
 |
| ¡ª |
Tuberose absolute (Polianthes tuberosa L.) |
ÍíÏãÓñ¾»ÓÍ |
|
Natural Food Flavor |
 |
| 2486 |
Fenugreek oleoresin (Trigonella foenum-graecum L.) |
ºù«°ÍÓÍÊ÷Ö¬ |
|
Natural Food Flavor |
 |
| 2318 |
Citrus junos peel oil |
Ïã³ÈƤÓÍ |
|
Natural Food Flavor |
 |
| 2399 |
Dittany of crete (Origanum dictamnus L.) |
°×޺ţÖÁ |
|
Natural Food Flavor |
 |
| 2580 |
Hops oil (Humulus lupulus L.) |
¾Æ»¨ÓÍ |
|
Natural Food Flavor |
 |
| 2110 4754 |
Ash bark, prickly, extract (Xanthoxylum spp.) |
»¨½·ÌáÈ¡Îï |
|
Natural Food Flavor |
 |
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