|
China CFDA Permitted Food
Additives Search Analysis System |
 |
All foreign food facility and exporter need
AQSIQ register; Prepackaged food need
CIQ chinese label filing; Special food need
CFDA registration, such as
Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need
MOA register; Diary,Meat,Aquatic products manufacturer need
CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of
Food Safety GB standards. |
China CFDA Permitted Food Additives
:Flavor
| Code |
Food Additive Name |
Chinese Name |
Source |
Function |
Content Limit % |
| 2182 |
Isobutyl anthranilate |
邻氨基苯甲酸异丁酯 |
|
Synthetic Food Flavor |
 |
| 2610 |
Labdanum extract(Cistus ladaniferus) |
岩蔷薇浸膏(又名赖百当浸膏) |
|
Natural Food Flavor |
|
| 2838 |
Patchouli oil (Pogostemon cablin) |
广藿香油 |
|
Natural Food Flavor |
|
| 3127 |
Allyl methyl disulfide |
烯丙基甲基二硫醚 |
|
Synthetic Food Flavor |
|
| 3445 |
d,l-(3-Amino-3-carboxypropyl) dimethylsulfonium chloride (d,l-Methylmethionine sulfonium chloride) |
d,l-(3-氨基-3-羧基丙基)二甲基氯化锍(又名甲基蛋氨酸-氯化锍) |
|
Synthetic Food Flavor |
|
| 2866 |
Phenethyl phenylacetate |
苯乙酸苯乙酯 |
|
Synthetic Food Flavor |
|
| 2640 |
Linalyl isobutyrate |
异丁酸芳樟酯 |
|
Synthetic Food Flavor |
|
| 2639 |
Linalyl butyrate |
丁酸芳樟酯 |
|
Synthetic Food Flavor |
|
| 3656 |
L-Aspartic acid |
L-天冬氨酸 |
|
Synthetic Food Flavor |
|
| 2817 |
Onion oil (Allium cepa L.) |
洋葱油 |
|
Natural Food Flavor |
|
| 3077 |
p-Cresyl phenylacetate |
苯乙酸对-甲酚酯 |
|
Synthetic Food Flavor |
|
| — |
l-Limonene |
l-苧烯 |
|
Synthetic Food Flavor |
|
| 2542 |
Heptanal glyceryl acetal |
庚醛甘油缩醛 |
|
Synthetic Food Flavor |
|
| 2296 |
Cinnamyl butyrate |
丁酸肉桂酯 |
|
Synthetic Food Flavor |
|
| 3227 |
Propenyl propyl disulfide |
丙烯基丙基二硫醚 |
|
Synthetic Food Flavor |
|
| 2122 |
Bay leaves, West Indian, oil (Pimenta acris kostel) |
西印度月桂叶油 |
|
Natural Food Flavor |
|
| 2771 |
Daidai flower concrete(Citrus aurantium L.‘Daidai’) |
玳玳花浸膏 |
|
Natural Food Flavor |
|
| 2018 |
Pimenta oil (Pimenta officinalis) |
众香果油 |
|
Natural Food Flavor |
|
| 2586 |
Hydroxycitronellol |
羟基香茅醇 |
|
Synthetic Food Flavor |
|
| 2689 |
Methyl phenylcarbinyl propionate |
丙酸甲基苯基原酯 |
|
Synthetic Food Flavor |
|
| 2445 |
Ethyl tetradecanoate (Ethyl myristate) |
十四酸乙酯(又名肉豆蔻酸乙酯) |
|
Synthetic Food Flavor |
|
| 3805 |
l-Menthol ethylene glycol carbonate |
l-薄荷醇乙二醇碳酸酯 |
|
Synthetic Food Flavor |
|
| 2729 |
Methyl heptine carbonate |
庚炔羧酸甲酯 |
|
Synthetic Food Flavor |
|
| 3776 |
Dihydronootkatone |
二氢诺卡酮 |
|
Synthetic Food Flavor |
|
| 4067 |
Tuberose Lactone {Dihydro-5-[(Z,Z)-octa-2,5-dienyl]-2(3H)-furanone} |
晚香玉内酯{又名二氢-5-[(Z,Z)-2,5-辛二烯-2(3H)-呋喃酮} |
|
Synthetic Food Flavor |
|
| 3628 |
Dihydro-Alpha-ionone |
α-二氢紫罗兰酮 |
|
Synthetic Food Flavor |
|
| 4087 |
N-Cyclopropyl-(E)2,(Z)6-nonadienamide |
N-环丙基-反式-2-顺式-6-壬二烯酰胺 |
|
Synthetic Food Flavor |
|
| 3836 |
Ethyl 3-(methylthio) butyrate |
3-(甲硫基)丁酸乙酯 |
|
Synthetic Food Flavor |
|
| 2771 |
Neroli bigarade oil (Citrus aurantium L.) |
苦橙花油 |
|
Natural Food Flavor |
|
| 2620 |
Lavender absolute (Lavandula angustidolia) |
薰衣草净油 |
|
Natural Food Flavor |
|
Alphabet
Shortcut:
A
| B
| C
| D
| E
| F
| G
| H
| I
| G
| K
| L
| M
| N
| O
| P
| Q
| R
| S
| T
| U
| V
| W
| X
| Y
| Z
|
| |
|
| |
|
|
:
China CFDA Permitted Food Additives
+86-755-2583-1330
