|
China CFDA Permitted Food
Additives Search Analysis System |
 |
All foreign food facility and exporter need
AQSIQ register; Prepackaged food need
CIQ chinese label filing; Special food need
CFDA registration, such as
Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need
MOA register; Diary,Meat,Aquatic products manufacturer need
CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of
Food Safety GB standards. |
China CFDA Permitted Food Additives
:Flavor
| Code |
Food Additive Name |
Chinese Name |
Source |
Function |
Content Limit % |
| 2825 |
Orange oil, sweet, cold pressed [Citrus sinensis (L.) osbeck] |
甜橙油(橙皮压榨法) |
|
Natural Food Flavor |
 |
| 2351 |
Cyclohexyl butyrate |
丁酸环己酯 |
|
Synthetic Food Flavor |
|
| 2591 |
Hyssop oil (Hyssopus officinalis L.) |
海索草油 |
|
Natural Food Flavor |
|
| 4146 |
Isobornyl isobutyrate |
异丁酸异龙脑酯 |
|
Synthetic Food Flavor |
|
| 4067 |
Tuberose Lactone {Dihydro-5-[(Z,Z)-octa-2,5-dienyl]-2(3H)-furanone} |
晚香玉内酯{又名二氢-5-[(Z,Z)-2,5-辛二烯-2(3H)-呋喃酮} |
|
Synthetic Food Flavor |
|
| 3450 |
2,5-Dimethyl-2,5-dihydroxy-1,4-dithiane |
2,5-二甲基-2,5-二羟基-1,4-二硫代环己烷 |
|
Synthetic Food Flavor |
|
| — |
Sophora japonica flower absolute |
槐树花净油 |
|
Natural Food Flavor |
|
| — |
Chestnut leaves extract [Castanea dentate (Marsh.) Borkh.] |
美国栗树叶提取物 |
|
Natural Food Flavor |
|
| 2623 |
Lemon extract[Citrus limon (L.) Burm.f.] |
柠檬提取物 |
|
Natural Food Flavor |
|
| 2857 |
Phenethyl acetate |
乙酸苯乙酯 |
|
Synthetic Food Flavor |
|
| 2528 |
Glycyrrhizin, ammoniated (Glycyrrhiza spp.) |
甘草酸胺 |
|
Natural Food Flavor |
|
| 3439 |
Myrtenol |
桃金娘烯醇 |
|
Synthetic Food Flavor |
|
| 2579 |
Hops extract,solid (Humulus lupulus L.) |
酒花浸膏 |
|
Natural Food Flavor |
|
| 4496 |
N-p-Benzeneacetonitrile menthanecarboxamide |
N-对苯乙腈基薄荷烷基甲酰胺 |
|
Synthetic Food Flavor |
|
| 2117 |
Balsam oil, Peru (Myroxylon pereirae Klotzsch) |
秘鲁香膏油 |
|
Natural Food Flavor |
|
| 3928 |
(Z)-3-Hexenyl(E)-2-hexenoate |
反式-2-己烯酸顺式-3-己烯酯 |
|
Synthetic Food Flavor |
|
| 2650 |
Lovage extract (Levisticum officinale Koch) |
欧当归提取物 |
|
Natural Food Flavor |
|
| 3071 |
p-Tolylacetaldehyde |
对-甲苯基乙醛 |
|
Synthetic Food Flavor |
|
| 4106 |
2,5-Dimethylfuran |
2,5-二甲基呋喃 |
|
Synthetic Food Flavor |
|
| 2944 |
Isopropyl formate |
甲酸异丙酯 |
|
Synthetic Food Flavor |
|
| 2823 |
Orange oil, bitter (Citrus aurantium L.) |
苦橙油 |
|
Natural Food Flavor |
|
| 3950 |
Michelia alba flower concrete |
白兰花浸膏 |
|
Natural Food Flavor |
|
| — |
l-Limonene |
l-苧烯 |
|
Synthetic Food Flavor |
|
| 2459 |
Ethyl sorbate (Ethyl 2,4-hexadiencate) |
山梨酸乙酯(又名2,4-己二烯酸乙酯） |
|
Synthetic Food Flavor |
|
| 2036 |
Allyl nonanoate |
壬酸烯丙酯 |
|
Synthetic Food Flavor |
|
| — |
l-Asparagine |
l-天冬酰胺 |
|
Natural Food Flavor |
|
| 2040 |
Allyl propionate |
丙酸烯丙酯 |
|
Synthetic Food Flavor |
|
| 3109 |
3,4-Dimethoxybenzenecarbonal |
3,4-二甲氧基苯甲醛 |
|
Synthetic Food Flavor |
|
| 3742 |
5-and6-Decenoic acid (Milk lactone) |
5和6-癸烯酸(又名牛奶内酯) |
|
Synthetic Food Flavor |
|
| 2610 |
Labdanum extract(Cistus ladaniferus) |
岩蔷薇浸膏(又名赖百当浸膏) |
|
Natural Food Flavor |
|
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China CFDA Permitted Food Additives
+86-755-2583-1330
