|
China CFDA Permitted Food
Additives Search Analysis System |
 |
All foreign food facility and exporter need
AQSIQ register; Prepackaged food need
CIQ chinese label filing; Special food need
CFDA registration, such as
Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need
MOA register; Diary,Meat,Aquatic products manufacturer need
CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of
Food Safety GB standards. |
China CFDA Permitted Food Additives
:Flavor
| Code |
Food Additive Name |
Chinese Name |
Source |
Function |
Content Limit % |
| 2121 |
Bay leaves,west Indian, extract (Pimenta acris kostel) |
Î÷Ó¡¶ÈÔ¹ðÒ¶ÌáÈ¡Îï |
|
Natural Food Flavor |
 |
| 2096 |
Anise star oil (Illicium verum Hook,F.) |
°Ë½ÇÜîÏãÓÍ |
|
Natural Food Flavor |
 |
| 2842 |
2-Pentanone |
2-Îìͪ |
|
Synthetic Food Flavor |
 |
| 3992 |
dl-Metho(+/-)-propylene glycol carbonate |
dl-±¡ºÉÄÔ(+/-)-1,2-±û¶þ´¼Ì¼Ëáõ¥ |
|
Synthetic Food Flavor |
 |
| 4148 |
N-Isobutyldeca-trans-2-trans-4-dienamide |
N-Òì¶¡»ù-·´-2-·´-4-¹ï¶þÏ©Ëáõ£°· |
|
Synthetic Food Flavor |
 |
| 2102 |
Anisyl propionate |
±ûËáÜîÏãõ¥ |
|
Synthetic Food Flavor |
 |
| 2115 |
Balsam fir oleoresin[Abies balsamea (L.) Mill.] |
ÏãÖ¬ÀäɼÓÍÊ÷Ö¬ |
|
Natural Food Flavor |
 |
| 2654 |
Mace oleoresin/extract (Myristica fragrans Houtt) |
Èâ¶¹Þ¢ÒÂÓÍÊ÷Ö¬/ÌáÈ¡Îï |
|
Natural Food Flavor |
 |
| 2494 |
3-(2-Furyl)acrolein |
3-(2-߻ૻù)±ûϩȩ |
|
Synthetic Food Flavor |
 |
| 3065 |
Thyme oil, white (Thymus zygis L.) |
°×°ÙÀïÏãÓÍ |
|
Natural Food Flavor |
 |
| 3911 |
(E,E)-2,4-Decadien-1-ol (trans,trans-2,4-Decadien-1-ol) |
·´Ê½,·´Ê½-2,4-¹ï¶þÏ©´¼ |
|
Synthetic Food Flavor |
 |
| 3215 |
2-Octenal |
2-ÐÁϩȩ |
|
Synthetic Food Flavor |
 |
| ¡ª |
Pomegranate concentrate |
ʯÁñ¹ûÖŨËõÎï |
|
Natural Food Flavor |
 |
| 3611 |
2-Propionylthiazole |
2-±ûõ£àçßò |
|
Synthetic Food Flavor |
 |
| 2280 |
Chicory concrete (extract) (Cichorium intybus L.) |
¾ÕÜĽþ¸à |
|
Natural Food Flavor |
 |
| 3164 |
2,4-Heptadienal |
2,4-¸ý¶þϩȩ |
|
Synthetic Food Flavor |
 |
| 4287 |
cis-and trans-2-Isopropyl-4-methyl-1,3-dioxolane (Isobutyraldehyde propylene glycol acetal) |
˳ʽºÍ·´Ê½-2-Òì±û»ù-4-¼×»ù-1£¬3-¶þÑõÎì»·(ÓÖÃûÒì¶¡È©1,2-±û¶þ´¼ËõÈ©) |
|
Synthetic Food Flavor |
 |
| 4332 |
N-Methyl pyrrol -2-carboxaldehyde |
N-¼×»ùßÁ¿©-2-¼×È© |
|
Synthetic Food Flavor |
 |
| 4233 |
N1-(2,4-dimethoxybenzyl)-N2-(2-(pyridin-2-yl)ethyl)oxalamide |
N1-(2,4-¶þ¼×Ñõ»ùÜлù)-N2-(2-(2-ßÁऻù)ÒÒ»ù)²Ýõ£°· |
|
Synthetic Food Flavor |
 |
| 2111 |
Balm (Melissa officinalis L.) |
Ïã·ä²Ý |
|
Natural Food Flavor |
 |
| 2613 |
Laurel leaves extract/oleoresin (Laurus nobilis L.) |
Ô¹ðÒ¶ÌáÆðÎï/ÓÍÊ÷Ö¬ |
|
Natural Food Flavor |
 |
| 2940 |
1,2-Propanediol (Propylene glycol) |
±û¶þ´¼ |
|
Synthetic Food Flavor |
 |
| 2218 |
Butyl isovalerate |
ÒìÎìËá¶¡õ¥ |
|
Synthetic Food Flavor |
 |
| 4093 |
Diethyl disulfide |
¶þÒÒ»ù¶þÁòÃÑ |
|
Synthetic Food Flavor |
 |
| 3309 |
2-Methylpyrazine |
2-¼×»ùßÁຠ|
|
Synthetic Food Flavor |
 |
| 3639 |
2,6,6-Trimethyl-1 or 2-cyclohexen-1-carboxaldehyde |
2,6,6-Èý¼×»ù-1»ò2-»·¼ºÏ©-1-¼×È© |
|
Synthetic Food Flavor |
 |
| 2663 |
Marjoram oil, sweet [Majorana hortensis Moench (Origanum majorana L.)] |
¸ÊÅ£ÖÁÓÍ |
|
Natural Food Flavor |
 |
| 2423 |
Ethyl benzoylacetate |
±½¼×õ£»ùÒÒËáÒÒõ¥ |
|
Synthetic Food Flavor |
 |
| ¡ª |
Cedarwood oil terpenes |
°ØÄ¾ÓÍÝÆÏ© |
|
Natural Food Flavor |
 |
| 3874 |
Isobutyl mercaptan |
Òì¶¡»ùÁò´¼ |
|
Synthetic Food Flavor |
 |
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