|
China CFDA Permitted Food
Additives Search Analysis System |
 |
All foreign food facility and exporter need
AQSIQ register; Prepackaged food need
CIQ chinese label filing; Special food need
CFDA registration, such as
Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need
MOA register; Diary,Meat,Aquatic products manufacturer need
CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of
Food Safety GB standards. |
China CFDA Permitted Food Additives
:Flavor
| Code |
Food Additive Name |
Chinese Name |
Source |
Function |
Content Limit % |
| — |
l-Asparagine |
l-天冬酰胺 |
|
Natural Food Flavor |
 |
| 2014 |
Algin (Laminaria spp. and other kelps) |
褐藻胶 |
|
Natural Food Flavor |
|
| 4254 |
N-Gluconyl ethanolamine |
N-葡糖酰基乙醇胺 |
|
Synthetic Food Flavor |
|
| 3432 |
Isobutyl 2-butenoate |
2-丁烯酸异丁酯 |
|
Synthetic Food Flavor |
|
| 2167 |
Boronia absolute (Boronia megastigma Nees) |
波罗尼花净油 |
|
Natural Food Flavor |
|
| 2283 |
Cinchona bark (yellow) (Cinchona spp.) |
金鸡纳树皮 |
|
Natural Food Flavor |
|
| 2355 |
Cyclohexyl isovalerate |
异戊酸环己酯 |
|
Synthetic Food Flavor |
|
| 2305 |
Citral dimethyl acetal |
柠檬醛二甲缩醛 |
|
Synthetic Food Flavor |
|
| 2218 |
Butyl isovalerate |
异戊酸丁酯 |
|
Synthetic Food Flavor |
|
| 4054 |
l-Menthyl methyl ether (2-Isopropyl-5-methylcyclohexyl methyl ehter) |
l-[艹孟]基甲基醚(又名2-异丙基-5-甲基环己基甲基醚) |
|
Synthetic Food Flavor |
|
| 2085 |
Isoamyl isovalerate |
异戊酸异戊酯 |
|
Synthetic Food Flavor |
|
| 2407 |
Elemi resinoid (Canarium ssp.) |
榄香香树脂 |
|
Natural Food Flavor |
|
| — |
Mandarin oil, terpeneless |
除萜橘子油 |
|
Natural Food Flavor |
|
| 3929 |
Leaf isobutyrate [(Z)-3-Hexenyl isobutyrate] |
异丁酸叶醇酯(又名顺式-3-己烯醇异丁酸酯) |
|
Synthetic Food Flavor |
|
| 4277 |
2-(4-methyl-5-thiazolyl)ethyl butyrate |
2-(4-甲基-5-噻唑基)乙醇丁酸酯 |
|
Synthetic Food Flavor |
|
| 2959 |
Isopropyl propionate |
丙酸异丙酯 |
|
Synthetic Food Flavor |
|
| 3699 |
Isopropyl 2-methylbutyrate |
2-甲基丁酸异丙酯 |
|
Synthetic Food Flavor |
|
| 2310 |
Citronellyloxyacetaldehyde |
香茅氧基乙醛 |
|
Synthetic Food Flavor |
|
| — |
Cocoa husk tincture (Theobroma cacao Linn.) |
可可壳酊 |
|
Natural Food Flavor |
|
| 3129 |
Biphenyl |
联苯 |
|
Synthetic Food Flavor |
|
| 4053 |
p-Menth-3,8-diol |
对-[艹孟]-3,8-二醇（又名对-3,8-薄荷烷二醇） |
|
Synthetic Food Flavor |
|
| 2950 |
Isopropyl hexanoate |
己酸异丙酯 |
|
Synthetic Food Flavor |
|
| 2083 |
Isoamyl pyruvate |
丙酮酸异戊酯 |
|
Synthetic Food Flavor |
|
| 2376 |
Diethyl sebacate |
癸二酸二乙酯 |
|
Synthetic Food Flavor |
|
| 3736 |
L-Tyrosine |
L-酪氨酸 |
|
Synthetic Food Flavor |
|
| 3839 |
α-Farnesene |
α-金合欢烯 |
|
Synthetic Food Flavor |
|
| 3324 |
3,5,5-Trimethyl-1-hexanol |
3,5,5-三甲基-1-己醇 |
|
Synthetic Food Flavor |
|
| 2461 |
Ethyl 10-undecenoate |
10-十一烯酸乙酯 |
|
Synthetic Food Flavor |
|
| 4423 |
Isoamyl isothiocyanate |
异硫氰酸异戊酯 |
|
Synthetic Food Flavor |
|
| 3363 |
6-Methyl-3,5-heptadien-2-one |
6-甲基-3,5-庚二烯-2-酮 |
|
Synthetic Food Flavor |
|
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China CFDA Permitted Food Additives
+86-755-2583-1330
