China CFDA Permitted Food
Additives Search Analysis System |
 |
All foreign food facility and exporter need
AQSIQ register; Prepackaged food need
CIQ chinese label filing; Special food need
CFDA registration, such as
Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need
MOA register; Diary,Meat,Aquatic products manufacturer need
CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of
Food Safety GB standards. |
China CFDA Permitted Food Additives
:Flavor
Code |
Food Additive Name |
Chinese Name |
Source |
Function |
Content Limit % |
2258 |
Cassia oil (Cinnamomum cassia Blume) |
ÖйúÈâ¹ðÓÍ |
|
Natural Food Flavor |
 |
¡ª |
Grapefruit oil terpenes (Citrus paradisi Macf) |
ÆÏÌÑèÖÓÍÝÆÏ© |
|
Natural Food Flavor |
 |
4044 |
Geranyl tiglate |
Ìè¸÷ËáÏãÒ¶õ¥ |
|
Synthetic Food Flavor |
 |
3762 |
3-Methyl-1-pentanol |
3-¼×»ù-1-Îì´¼ |
|
Synthetic Food Flavor |
 |
3415 |
3-(Methylthio)propanol |
3-¼×Áò»ù±û´¼ |
|
Synthetic Food Flavor |
 |
2944 |
Isopropyl formate |
¼×ËáÒì±ûõ¥ |
|
Synthetic Food Flavor |
 |
2740 |
4-Methyl-1-phenyl-2-pentanone |
4-¼×»ù-1-±½»ù-2-Îìͪ |
|
Synthetic Food Flavor |
 |
3939 |
4-Isopropyl-2-cyclohexenone |
4-Òì±û»ù-2-»·¼ºÏ©Íª |
|
Synthetic Food Flavor |
 |
3488 |
Ethyl 2-methylpentanoate |
2-¼×»ùÎìËáÒÒõ¥ |
|
Synthetic Food Flavor |
 |
3897 |
2-Propanethiol |
2-±ûÁò´¼ |
|
Synthetic Food Flavor |
 |
2070 |
Isoamyl 4(2-furan) butyrate |
4(2-߻ૻù)¶¡ËáÒìÎìõ¥ |
|
Synthetic Food Flavor |
 |
2959 |
Isopropyl propionate |
±ûËáÒì±ûõ¥ |
|
Synthetic Food Flavor |
 |
2208 |
Isobutyl benzyl carbinol (¦Á-Butyl iso phenethyl alcohol) |
ÜлùÒ춡»ùÔ´¼(ÓÖÃû¦Á-Ò춡»ù±½ÒÒ´¼) |
|
Synthetic Food Flavor |
 |
2122 |
Bay leaves, West Indian, oil (Pimenta acris kostel) |
Î÷Ó¡¶ÈÔ¹ðÒ¶ÓÍ |
|
Natural Food Flavor |
 |
2214 |
Butyl octadecanoate (Butyl stearate) |
Ê®°ËËᶡõ¥(ÓÖÃûÓ²Ö¬Ëᶡõ¥) |
|
Synthetic Food Flavor |
 |
3601 |
2-(Methylthio)methyl-2-butenal |
2-¼×Áò¼×»ù-2-¶¡Ï©È© |
|
Synthetic Food Flavor |
 |
2263 |
Castor oil (Ricinus communis) |
±ÍÂéÓÍ |
|
Natural Food Flavor |
 |
4106 |
2,5-Dimethylfuran |
2,5-¶þ¼×»ù߻ૠ|
|
Synthetic Food Flavor |
 |
4423 |
Isoamyl isothiocyanate |
ÒìÁòÇèËáÒìÎìõ¥ |
|
Synthetic Food Flavor |
 |
3387 |
p-Methylphenyl 3-methylbutyrate (p-Cresyl isovalerate) |
3-¼×»ù¶¡Ëá¶Ô-¼×·Óõ¥(ÓÖÃûÒìÎìËá¶Ô¼×·Óõ¥) |
|
Synthetic Food Flavor |
 |
3007 |
Santalyl acetate |
ÒÒËáÌ´Ïãõ¥ |
|
Synthetic Food Flavor |
 |
¡ª |
Geranium extract (Pelargonlium spp.) |
ÏãÒ¶ÌáÈ¡Îï |
|
Natural Food Flavor |
 |
¡ª |
Pentyl valerate |
ÕýÎìËáÕýÎìõ¥ |
|
Synthetic Food Flavor |
 |
3637 |
2-trans-6-cis-Dodecadienal |
·´Ê½-2-˳ʽ-6-Ê®¶þ̼¶þÏ©È© |
|
Synthetic Food Flavor |
 |
3144 |
p, ¦Á-Dimethylstyrene |
¶Ô,¦Á-¶þ¼×»ù±½ÒÒÏ© |
|
Synthetic Food Flavor |
 |
3402 |
cis-3-Hexenyl butyrate (Leaf butyrate) |
¶¡Ëá˳ʽ-3-¼ºÏ©õ¥(ÓÖÃû¶¡ËáÒ¶´¼õ¥) |
|
Synthetic Food Flavor |
 |
2271 |
Celery seed oil (Apium graveolens L.) |
ÇÛ²Ë×ÑÓÍ |
|
Natural Food Flavor |
 |
2246 |
Ethyl carvacrol |
ÒÒ»ùÏãÇÛ·Ó |
|
Synthetic Food Flavor |
 |
2302 |
Cinnamyl isovalerate |
ÒìÎìËáÈâ¹ðõ¥ |
|
Synthetic Food Flavor |
 |
4669 |
4-Amino-5,6-dimethylthieno[2,3-d]pyrimidin-2(1H)-one hydrochloride |
4-°±»ù-5,6-¶þ¼×»ùàç·Ô²¢[2,3-d]à×à¤-2(1H)-ͪÑÎËáÑÎ |
|
Synthetic Food Flavor |
 |
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