|
China CFDA Permitted Food
Additives Search Analysis System |
 |
All foreign food facility and exporter need
AQSIQ register; Prepackaged food need
CIQ chinese label filing; Special food need
CFDA registration, such as
Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need
MOA register; Diary,Meat,Aquatic products manufacturer need
CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of
Food Safety GB standards. |
China CFDA Permitted Food Additives
:Flavor
| Code |
Food Additive Name |
Chinese Name |
Source |
Function |
Content Limit % |
| 4149 |
Isobutyl N-methylanthranilate |
N-¼×»ùÁÚ°±»ù±½¼×ËáÒì¶¡õ¥ |
|
Synthetic Food Flavor |
 |
| 4146 |
Isobornyl isobutyrate |
Òì¶¡ËáÒìÁúÄÔõ¥ |
|
Synthetic Food Flavor |
 |
| 4145 |
Isoambrettolide |
Òì»Æ¿ûÄÚõ¥ |
|
Synthetic Food Flavor |
 |
| 2336 |
Costus root oil (Saussures lappa Clanke) |
ÔÆÄ¾ÏãÓÍ |
|
Natural Food Flavor |
 |
| 3597 |
Benzyl methyl sulfide |
Üлù¼×»ùÁòÃÑ |
|
Synthetic Food Flavor |
 |
| 4692 |
L-Methionylglycine©qHCl |
L-µ°°±õ£»ù¸Ê°±ËáÑÎËáÑÎ |
|
Synthetic Food Flavor |
 |
| 3696 |
5-Hydroxy-2,4-decadienoic acid lactone (6-Pentyl-¦Á-pyrone) |
5-ôÇ»ù-2,4-¹ï¶þÏ©ËáÄÚõ¥(ÓÖÃû6-Îì»ù-¦Á-ßÁà«Íª) |
|
Synthetic Food Flavor |
 |
| 2771 |
Daidai flower oil(Citrus aurantium L.¡®Daidai¡¯) |
çéç黨ÓÍ |
|
Natural Food Flavor |
 |
| 2299 |
Cinnamyl formate |
¼×ËáÈâ¹ðõ¥ |
|
Synthetic Food Flavor |
 |
| ¡ª |
Elder flowers extract (Sambucus canadensis L. and S. nigra L.) |
½Ó¹Çľ»¨ÌáÈ¡Îï |
|
Natural Food Flavor |
 |
| 3269 |
3,5-Dimethyl-1,2-cyclopentadione |
3,5-¶þ¼×»ù-1,2-»·Îì¶þͪ |
|
Synthetic Food Flavor |
 |
| 3805 |
l-Menthol ethylene glycol carbonate |
l-±¡ºÉ´¼ÒÒ¶þ´¼Ì¼Ëáõ¥ |
|
Synthetic Food Flavor |
 |
| 2331 |
Cognac oil, green |
ÌìÈ»¿µÄð¿ËÓÍ |
|
Natural Food Flavor |
 |
| 3569 |
2-Methyl-3(5 or 6)-ethoxypyrazine |
2-¼×»ù-3(5»ò6)-ÒÒÑõ»ùßÁຠ|
|
Synthetic Food Flavor |
 |
| 2310 |
Citronellyloxyacetaldehyde |
ÏãéÑõ»ùÒÒÈ© |
|
Synthetic Food Flavor |
 |
| 2620 |
Lavender absolute (Lavandula angustidolia) |
Þ¹Ò²ݾ»ÓÍ |
|
Natural Food Flavor |
 |
| 3508 |
Methyl 3-hydroxyhexanoate |
3-ôÇ»ù¼ºËá¼×õ¥ |
|
Synthetic Food Flavor |
 |
| 954 |
sodium saccharin |
ÌǾ«ÄÆ |
|
Sweetener¡¢Flavor enhancer |
 |
| 3787 |
2-Methyl-3-tetrahydrofuranthiol |
2-¼×»ù-3-ËÄÇâß»à«Áò´¼ |
|
Synthetic Food Flavor |
 |
| 3364 |
Methyl 3-hexenoate |
3-¼ºÏ©Ëá¼×õ¥ |
|
Synthetic Food Flavor |
 |
| ¡ª |
Scansmoke SEF 7525 |
ӲľÑÌѬÏãζÁÏ SEF 7525 |
|
Synthetic Food Flavor |
 |
| 4021 |
2,3,5-Trithiahexane |
2,3,5-ÈýÁòÔÓ¼ºÍé |
|
Synthetic Food Flavor |
 |
| 2901 |
Pimento leaf oil (Pimenta officinalis Lindl.) |
ÖÚÏãÒ¶ÓÍ |
|
Natural Food Flavor |
 |
| 2702 |
5-Methylfurfural |
5-¼×»ù¿·È© |
|
Synthetic Food Flavor |
 |
| 3322 |
Thiamine hydrochloride |
ÑÎËáÁò°·ËØ |
|
Synthetic Food Flavor |
 |
| 3291 |
¦Ã-Butyrolactone |
¦Ã-¶¡ÄÚõ¥ |
|
Synthetic Food Flavor |
 |
| ¡ª |
Cocoa husk tincture (Theobroma cacao Linn.) |
¿É¿É¿Çôú |
|
Natural Food Flavor |
 |
| 4359 |
cis-9-Octadecenyl acetate (Oleyl acetate) |
˳ʽ-9-Ê®°ËÏ©´¼ÒÒËáõ¥(ÓÖÃûÒÒËáÓÍ´¼õ¥) |
|
Synthetic Food Flavor |
 |
| 3190 |
5-Methyl-2,3-hexanedione |
5-¼×»ù-2,3-¼º¶þͪ |
|
Synthetic Food Flavor |
 |
| 2425 |
2-Ethylbutyl acetate |
ÒÒËá2-ÒÒ»ù¶¡õ¥ |
|
Synthetic Food Flavor |
 |
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