China CFDA Permitted Food
Additives Search Analysis System |
 |
All foreign food facility and exporter need
AQSIQ register; Prepackaged food need
CIQ chinese label filing; Special food need
CFDA registration, such as
Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need
MOA register; Diary,Meat,Aquatic products manufacturer need
CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of
Food Safety GB standards. |
China CFDA Permitted Food Additives
:Flavor
Code |
Food Additive Name |
Chinese Name |
Source |
Function |
Content Limit % |
3790 |
Methylthio 2-(propionyloxy) propionate |
2-(丙酰氧基)丙酸甲硫醇酯 |
|
Synthetic Food Flavor |
 |
2133 |
Benzoin resinoid (Styrax tonkinensis Pierre) |
安息香树脂 |
|
Natural Food Flavor |
 |
— |
Black tea tincture (Camellia sinensis) |
红茶酊 |
|
Natural Food Flavor |
 |
— |
Damiana leaves (Turnera diffusa Willd.) |
达迷草叶 |
|
Natural Food Flavor |
 |
3673 |
2-Ethylfuran |
2-乙基呋喃 |
|
Synthetic Food Flavor |
 |
2625 |
Lemon oil [Citrus limon (L.) Burm.f.] |
柠檬油 |
|
Natural Food Flavor |
 |
4386 |
Di-(1-propenyl)-sulfide (mixture of isomers) |
二-(1-丙烯基)硫醚(异构体混合物) |
|
Synthetic Food Flavor |
 |
3191 |
2-Methylhexanoic acid |
2-甲基己酸 |
|
Synthetic Food Flavor |
 |
2248 |
1-p-Menthen-4-ol |
1-对-[艹孟]烯-4-醇(又名1-对-薄荷烯-4-醇) |
|
Synthetic Food Flavor |
 |
2080 |
Isoamyl octanoate |
辛酸异戊酯 |
|
Synthetic Food Flavor |
 |
2899 |
3-Phenylpropyl isovalerate |
异戊酸3-苯丙酯 |
|
Synthetic Food Flavor |
 |
2241 |
Cardamom oil (Elletaria cardamomum) |
小豆蔻油 |
|
Natural Food Flavor |
 |
2943 |
Propyl formate |
甲酸丙酯 |
|
Synthetic Food Flavor |
 |
4053 |
p-Menth-3,8-diol |
对-[艹孟]-3,8-二醇(又名对-3,8-薄荷烷二醇) |
|
Synthetic Food Flavor |
 |
3358 |
2-Methoxy-3(5 or 6)-isopropylpyrazine |
2-甲氧基-3(5或6)-异丙基吡嗪 |
|
Synthetic Food Flavor |
 |
4080 |
l-Bornyl acetate |
乙酸l-龙脑酯 |
|
Synthetic Food Flavor |
 |
4275 |
2-(4-Methyl-5-thiazolyl)ethyl formate |
2-(4-甲基-5-噻唑基)乙醇甲酸酯 |
|
Synthetic Food Flavor |
 |
2169 |
Buchu leaves oil (Barosma spp.) |
布枯叶油 |
|
Natural Food Flavor |
 |
3474 |
β-Homocyclocitral |
β-环高柠檬醛 |
|
Synthetic Food Flavor |
 |
3759 |
2-Ethenyl-2-methyl-5-(1-methylethenyl)-tetrahydrofuran |
2-乙烯基-2-甲基-5-(1-甲基乙烯基)四氢呋喃 |
|
Synthetic Food Flavor |
 |
2567 |
1-Hexanol (Hexyl alcohol) |
正己醇 |
|
Synthetic Food Flavor |
 |
3552 |
Isojasmone |
异茉莉酮 |
|
Synthetic Food Flavor |
 |
3089 |
Turpentine, steam-distilled (Pinus spp.) |
水蒸气蒸馏松节油 |
|
Natural Food Flavor |
 |
3911 |
(E,E)-2,4-Decadien-1-ol (trans,trans-2,4-Decadien-1-ol) |
反式,反式-2,4-癸二烯醇 |
|
Synthetic Food Flavor |
 |
4006 |
l-Monomenthyl glutarate |
戊二酸单l-薄荷醇酯 |
|
Synthetic Food Flavor |
 |
2871 |
Phenethyl isovalerate |
异戊酸苯乙酯 |
|
Synthetic Food Flavor |
 |
2297 |
Cinnamyl isobutyrate |
异丁酸肉桂酯 |
|
Synthetic Food Flavor |
 |
3491 |
Ethyl fenchol |
乙基葑醇 |
|
Synthetic Food Flavor |
 |
2590 |
Hyssop extract (Hyssopus officinalis L.) |
海索草提取物(又名神香草提取物) |
|
Natural Food Flavor |
 |
3555 |
2-Isopropyl-4-methylthiazole |
2-异丙基-4-甲基噻唑 |
|
Synthetic Food Flavor |
 |
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