China CFDA Permitted Food
Additives Search Analysis System |
|
All foreign food facility and exporter need
AQSIQ register; Prepackaged food need
CIQ chinese label filing; Special food need
CFDA registration, such as
Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need
MOA register; Diary,Meat,Aquatic products manufacturer need
CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of
Food Safety GB standards. |
China CFDA Permitted Food Additives
:Flavor
Code |
Food Additive Name |
Chinese Name |
Source |
Function |
Content Limit % |
3685 |
Glyceryl 5-hydroxydecanoate |
5-ôÇ»ù¹ïËá¸ÊÓÍõ¥ |
|
Synthetic Food Flavor |
|
3370 |
2-Isobutyl pyridine |
2-Ò춡»ùßÁठ|
|
Synthetic Food Flavor |
|
2218 |
Butyl isovalerate |
ÒìÎìËᶡõ¥ |
|
Synthetic Food Flavor |
|
3371 |
3-(2-Methylpropyl) pyridine |
3-(2-¼×»ù±û»ù)ßÁठ|
|
Synthetic Food Flavor |
|
3407 |
2-Methyl-2-butenal |
2-¼×»ù-2-¶¡Ï©È© |
|
Synthetic Food Flavor |
|
2178 |
1-Butanol (Butyl alcohol) |
Õý¶¡´¼ |
|
Synthetic Food Flavor |
|
2666 |
d-Neo-Menthol |
d-б¡ºÉ´¼ |
|
Synthetic Food Flavor |
|
2230 |
d-Camphor |
d-ÕÁÄÔ |
|
Natural Food Flavor |
|
3515 |
1-Octen-3-one |
1-ÐÁÏ©-3-ͪ |
|
Synthetic Food Flavor |
|
3850 |
3-Mercaptohexanol |
3-ÛÏ»ù¼º´¼ |
|
Synthetic Food Flavor |
|
2114 |
Balsam fir oil (Abies balsamea (L.) Mill.) |
ÏãÖ¬ÀäɼÓÍ |
|
Natural Food Flavor |
|
2888 |
Hydratropic aldehyde dimethyl acetal |
Áú¿ûÈ©¶þ¼×ËõÈ© |
|
Synthetic Food Flavor |
|
3688 |
cis-3-Hexenyl benzoate (Leaf benzoate) |
±½¼×Ëá˳ʽ-3-¼ºÏ©õ¥(ÓÖÃû±½¼×ËáÒ¶´¼õ¥) |
|
Synthetic Food Flavor |
|
¡ª |
Jasminum sambac absolute |
С»¨ÜÔÀò¾»ÓÍ |
|
Natural Food Flavor |
|
3218 |
2-Pentenal |
2-ÎìÏ©È© |
|
Synthetic Food Flavor |
|
3745 |
5-Hydroxy-7-decenoic acid lactone (Jasmine lactone) |
5-ôÇ»ù-7-¹ïÏ©ËáÄÚõ¥(ÓÖÃûÜÔÀòÄÚõ¥) |
|
Synthetic Food Flavor |
|
3586 |
2-Phenyl-3-(2-furyl)prop-2-enal |
2-±½»ù-3-(2-߻ૻù)±û-2-Ï©È© |
|
Synthetic Food Flavor |
|
3502 |
2-Mercapto-3-butanol |
2-ÛÏ»ù-3-¶¡´¼ |
|
Synthetic Food Flavor |
|
2167 |
Boronia absolute (Boronia megastigma Nees) |
²¨ÂÞÄỨ¾»ÓÍ |
|
Natural Food Flavor |
|
4061 |
(+/-)-1-Phenylethylmercaptan |
(+/-)-1-±½ÒÒ»ùÁò´¼ |
|
Synthetic Food Flavor |
|
4701 |
3-[(4-Amino-2,2-dioxido-1H-2,1,3-benzothiadiazin-5-yl)oxy]-2,2-dimethyl-N-propylpropanamide |
3-[(4-°±»ù-2,2-¶þÑõ-1H-2,1,3-±½²¢àç¶þàº-5-»ù)Ñõ]-2,2-¶þ¼×»ù-N-±û»ù±ûõ£°· |
|
Synthetic Food Flavor |
|
4060 |
2,3-Octanedione |
2,3-ÐÁ¶þͪ |
|
Synthetic Food Flavor |
|
3792 |
2-Pentanethiol |
2-Îì»ùÁò´¼ |
|
Synthetic Food Flavor |
|
3832 |
Ethyl 2,4,7-decatrienoate |
2,4,7-¹ïÈýÏ©ËáÒÒõ¥ |
|
Synthetic Food Flavor |
|
3790 |
Methylthio 2-(propionyloxy) propionate |
2-(±ûõ£Ñõ»ù)±ûËá¼×Áò´¼õ¥ |
|
Synthetic Food Flavor |
|
2744 |
6-Methylquinoline |
6-¼×»ùàßø |
|
Synthetic Food Flavor |
|
4012 |
2-Pentyl acetate |
ÒÒËá2-Îìõ¥ |
|
Synthetic Food Flavor |
|
3523 |
Tetrahydropyrrole (Pyrrolidine) |
ËÄÇâßÁ¿©(ßÁ¿©Íé) |
|
Synthetic Food Flavor |
|
¡ª |
Green tea tincture(Thea sinensis or Camellia sinensis) |
Â̲èôú |
|
Natural Food Flavor |
|
3109 |
3,4-Dimethoxybenzenecarbonal |
3,4-¶þ¼×Ñõ»ù±½¼×È© |
|
Synthetic Food Flavor |
|
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