|
China CFDA Permitted Food
Additives Search Analysis System |
 |
All foreign food facility and exporter need
AQSIQ register; Prepackaged food need
CIQ chinese label filing; Special food need
CFDA registration, such as
Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need
MOA register; Diary,Meat,Aquatic products manufacturer need
CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of
Food Safety GB standards. |
China CFDA Permitted Food Additives
:Flavor
| Code |
Food Additive Name |
Chinese Name |
Source |
Function |
Content Limit % |
| 3780 |
(Z)-4-Hydroxy-6-dodecenoic acid lactone |
顺式-4-羟基-6-十二烯酸内酯 |
|
Synthetic Food Flavor |
 |
| 3702 |
Methylbenzyl acetate(mixed o-,m-,p-) |
乙酸甲基苄醇酯(邻、间、对位混合物) |
|
Synthetic Food Flavor |
 |
| 3237 |
2,3,5,6-Tetramethylpyrazine |
2,3,5,6-四甲基吡嗪 |
|
Synthetic Food Flavor |
 |
| 4317 |
1-ethyl-2-formylpyrrole (Tea pyrrole) |
1-乙基-2-甲酰基吡咯(又名茶吡咯) |
|
Synthetic Food Flavor |
 |
| 2117 |
Balsam oil, Peru (Myroxylon pereirae Klotzsch) |
秘鲁香膏油 |
|
Natural Food Flavor |
 |
| 2558 |
2,3-Hexanedione |
2,3-己二酮 |
|
Synthetic Food Flavor |
 |
| 2785 |
2-Nonanone |
2-壬酮 |
|
Synthetic Food Flavor |
 |
| 3828 |
2,4-Dimethylanisole |
2,4-二甲基大茴香醚 |
|
Synthetic Food Flavor |
 |
| 2258 |
Cassia oil (Cinnamomum cassia Blume) |
中国肉桂油 |
|
Natural Food Flavor |
 |
| 4161 |
trans-and cis-1-Methoxy-1-decene |
(反式和顺式)-1-甲氧基-1-癸烯 |
|
Synthetic Food Flavor |
 |
| 3666 |
2,6-Dimethylthiophenol |
2,6-二甲基苯硫酚 |
|
Synthetic Food Flavor |
 |
| 3789 |
3-(Methylthio)-1-hexyl acetate |
3-甲硫基-1-己醇乙酸酯 |
|
Synthetic Food Flavor |
 |
| 2695 |
2-Methylbutyric acid |
2-甲基丁酸 |
|
Synthetic Food Flavor |
 |
| 2739 |
Methyl 4-phenylbutyrate |
4-苯基丁酸甲酯(又名苯丁酸甲酯) |
|
Synthetic Food Flavor |
 |
| 2848 |
Peppermint oil (Mentha piperita L.) |
椒样薄荷油 |
|
Natural Food Flavor |
 |
| 3338 |
5,7-Dihydro-2-methylthieno(3,4-d)pyrimidine |
5,7-二氢-2-甲基噻吩并(3,4-d)嘧啶 |
|
Synthetic Food Flavor |
 |
| 3747 |
Massoia bark oil (Cryptocarya massoio) |
香厚壳桂皮油 |
|
Natural Food Flavor |
 |
| 3031 |
Spearmint extract (Mentha spicata L.) |
留兰香提取物 |
|
Natural Food Flavor |
 |
| 3370 |
2-Isobutyl pyridine |
2-异丁基吡啶 |
|
Synthetic Food Flavor |
 |
| 3383 |
2-Pentylpyridine |
2-戊基吡啶 |
|
Synthetic Food Flavor |
 |
| 3163 |
2-Acetylfuran |
2-乙酰基呋喃 |
|
Synthetic Food Flavor |
 |
| 3178 |
p-Menth-1-en-9-al |
对-[艹孟]-1-烯-9-醛(又名对-1-薄荷烯-9-醛) |
|
Synthetic Food Flavor |
 |
| — |
Atractylodes oil(Atractylodes lancea) |
苍术脂(又名苍术硬脂,苍术油) |
|
Natural Food Flavor |
 |
| 3886 |
8-Ocimenyl acetate (2,6-Dimethyl-2,5,7-octatriene-1-yl acetate) |
8-罗勒烯醇乙酸酯(又名2,6-二甲基-2,5,7-辛三烯-1-醇乙酸酯) |
|
Synthetic Food Flavor |
 |
| — |
Artificial cognac oil |
人造康乃克油 |
|
Synthetic Food Flavor |
 |
| 2727 |
2-Methyloctanal |
2-甲基辛醛 |
|
Synthetic Food Flavor |
 |
| 3535 |
2,3-Dimethylbenzofuran |
2,3-二甲基苯并呋喃 |
|
Synthetic Food Flavor |
 |
| 3183 |
2-,5 or 6-Methoxy-3-methylpyrazine |
2-,5或6-甲氧基-3-甲基吡嗪 |
|
Synthetic Food Flavor |
 |
| 2569 |
α-Hexylcinnamaldehyde |
α-己基肉桂醛 |
|
Synthetic Food Flavor |
 |
| 3610 |
ε-Dodecalactone |
ε-十二内酯 |
|
Synthetic Food Flavor |
 |
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