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China CFDA Permitted Food Additives Search Analysis System
China CFDA Permitted Food Additives    Colors   Flavors  Nutritional Supplements
All foreign food facility and exporter need AQSIQ register; Prepackaged food need CIQ chinese label filing; Special food need CFDA registration, such as Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need MOA register; Diary,Meat,Aquatic products manufacturer need CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of Food Safety GB standards.
  •  China CFDA Permitted Food Additives :additive
  • Code Food Additive Name Chinese Name Source Function Content Limit %
    ¡ª peanut skin red »¨ÉúÒºì Color
    321 butylated hydroxytoluene£¨BHT£© ¶þ¶¡»ùôÇ»ù¼×±½£¨BHT£© Antioxidant
    570 stearic acid (octadecanoic acid) Ó²Ö¬ËᣨÓÖÃûÊ®°ËÍéËᣩ Coating agents¡¢Chewing gum base
    ¡ª cowberry red Ô½éÙºì Color
    ¡ª gromwell red ×ϲݺì Color
    ¡ª paprika orange À±½·³È Color
    331iii trisodium citrate ÄûÃÊËáÄÆ Acidity regulator¡¢Stabilizer
    270 lactic acid ÈéËá Acidity regulator
    ¡ª rosemary extract ÃÔµüÏãÌáÈ¡Î³¬ÁÙ½ç¶þÑõ»¯Ì¼ÝÍÈ¡·¨£© Antioxidant
    525 potassium hydroxide ÇâÑõ»¯¼Ø Acidity regulator
    551 silicon dioxide ¶þÑõ»¯¹è Anticaking agent
    472b lactic and fatty acid esters of glycerol ÈéËáÖ¬·¾Ëá¸ÊÓÍõ¥ Emulsifier
    1204 pullulan ÆÕ³À¼¶àÌÇ Coating agents¡¢Thickener
    ¡ª ferrous sulfate ÁòËáÑÇÌú other
    509 calcium chloride ÂÈ»¯¸Æ Stabilizer and coagulant¡¢Thickener
    219;214;215 p-hydroxy benzoates and its salts (sodium methyl?p-hydroxy benzoate£¬ethyl?p-hydroxy benzoate£¬sodium ethyl p-hydroxy benzoate) ¶ÔôÇ»ù±½¼×Ëáõ¥À༰ÆäÄÆÑΣ¨¶ÔôÇ»ù±½¼×Ëá¼×õ¥ÄÆ£¬¶ÔôÇ»ù±½¼×ËáÒÒõ¥¼°ÆäÄÆÑΣ© Preservative
    901 beeswax ·äÀ¯ Coating agents
    470 magnesium stearate Ó²Ö¬Ëáþ Emulsifier¡¢Anticaking agent
    526 calcium hydroxide ÇâÑõ»¯¸Æ Acidity regulator
    424 curdlan ¿ÉµÃÈ»½º Stabilizer and coagulant¡¢Thickener
    ¡ª gleditsia sinenis lam gum Ôí¼ÔÌǽº Thickener
    958 ammoniumglycyrrhizinate,monopotassium and tripotassium glycyrrhizinate ¸Ê²ÝËáï§£¬¸Ê²ÝËáÒ»¼Ø¼°Èý¼Ø Sweetener
    ¡ª DL -malic acid DL -Æ»¹ûËá Acidity regulator
    1412 distarch phosphate Á×Ëáõ¥Ë«µí·Û Thickener
    522;523 aluminium potassium sulfate, aluminium ammonium sulfate ÁòËáÂÁ¼Ø£¨ÓÖÃû¼ØÃ÷·¯£©£¬ÁòËáÂÁï§£¨ÓÖÃûï§Ã÷·¯£© Bulking agent¡¢Stabilizer
    332ii tripotassium citrate ÄûÃÊËá¼Ø Acidity regulator
    326 potassium lactate ÈéËá¼Ø Humectant(water retention agent)
    ¡ª morpholine fatty acid salt£¨fruit wax£© ÂðßøÖ¬·¾ËáÑΣ¨ÓÖÃû¹ûÀ¯£© Coating agents
    315;316 D-isoascorbic acid (erythorbic acid)£¬sodium?D-isoascorbate D-Ò쿹»µÑªËá¼°ÆäÄÆÑÎ Antioxidant¡¢Colour retention agent
    ¡ª disodium succinate çúçêËá¶þÄÆ Flavor enhancer
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