|
China CFDA Permitted Food
Additives Search Analysis System |
 |
All foreign food facility and exporter need
AQSIQ register; Prepackaged food need
CIQ chinese label filing; Special food need
CFDA registration, such as
Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need
MOA register; Diary,Meat,Aquatic products manufacturer need
CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of
Food Safety GB standards. |
China CFDA Permitted Food Additives
:Flavor
| Code |
Food Additive Name |
Chinese Name |
Source |
Function |
Content Limit % |
| 3274 |
4,5-Dimethyl thiazole |
4,5-二甲基噻唑 |
|
Synthetic Food Flavor |
 |
| 3894 |
2-Phenylethyl mercaptan |
2-苯乙硫醇 |
|
Synthetic Food Flavor |
 |
| 3212 |
2,4-Nonadienal (trans-2-trans-4-Nonadienal) |
2,4-壬二烯醛(反式-2-反式-4-壬二烯醛) |
|
Synthetic Food Flavor |
 |
| 2366 |
2-Decenal |
2-癸烯醛 |
|
Synthetic Food Flavor |
 |
| 3267 |
2,4-Dimethyl-5-acetylthiazole |
2,4-二甲基-5-乙酰基噻唑 |
|
Synthetic Food Flavor |
 |
| 3629 |
2-Methyl-4-phenyl-2-butanol |
2-甲基-4-苯基-2-丁醇 |
|
Synthetic Food Flavor |
 |
| 2436 |
4-Ethylguaiacol |
4-乙基愈疮木酚 |
|
Synthetic Food Flavor |
 |
| 4278 |
2-(4-Methyl-5-thiazolyl)ethyl isobutyrate |
2-(4-甲基-5-噻唑基)乙醇异丁酸酯 |
|
Synthetic Food Flavor |
 |
| 3312 |
3-Methylthiopropyl isothiocyanate |
异硫氰酸3-甲硫基丙酯 |
|
Synthetic Food Flavor |
 |
| 2045 |
Allyl isovalerate |
异戊酸烯丙酯 |
|
Synthetic Food Flavor |
 |
| — |
Sesame CO2extract |
芝麻(CO2)提取物 |
|
Natural Food Flavor |
 |
| 3247 |
10-Undecenoic acid |
10-十一碳烯酸 |
|
Synthetic Food Flavor |
 |
| 3703 |
3-Methyl-2-butanol |
3-甲基-2-丁醇 |
|
Synthetic Food Flavor |
 |
| 3188 |
2-Methyl-3-furanthiol |
2-甲基-3-巯基呋喃 |
|
Synthetic Food Flavor |
 |
| 2852 |
Pepper oleoresin, white (Piper nigrum L.) |
白胡椒油树脂 |
|
Natural Food Flavor |
 |
| — |
Opoponax oil (Commiphora ssp.) |
防风根油(又名没药油) |
|
Natural Food Flavor |
 |
| 3842 |
1-Hexanethiol |
正己硫醇 |
|
Synthetic Food Flavor |
 |
| 3854 |
3-Mercapto-3-methyl-1-butanol |
3-巯基-3-甲基-1-丁醇 |
|
Synthetic Food Flavor |
 |
| 3672 |
2-Ethyl-4,5-dimethyloxazole |
2-乙基-4,5-二甲基噁唑 |
|
Synthetic Food Flavor |
 |
| 2070 |
Isoamyl 4(2-furan) butyrate |
4(2-呋喃基)丁酸异戊酯 |
|
Synthetic Food Flavor |
 |
| 4185 |
Methylthiomethylmercaptan |
甲硫基甲硫醇 |
|
Synthetic Food Flavor |
 |
| 3226 |
1-Phenyl-1,2-propanedione |
1-苯基-1,2-丙二酮 |
|
Synthetic Food Flavor |
 |
| 3315 |
2-Nonanol |
2-壬醇 |
|
Synthetic Food Flavor |
 |
| 3191 |
2-Methylhexanoic acid |
2-甲基己酸 |
|
Synthetic Food Flavor |
 |
| 3261 |
2-sec-Butylcyclohexanone |
2-仲丁基环己酮 |
|
Synthetic Food Flavor |
 |
| — |
Mustard extract, brown (Brassica spp.) |
棕芥末提取物 |
|
Natural Food Flavor |
 |
| 3019 |
β-Methylindole |
β-甲基吲哚 |
|
Synthetic Food Flavor |
 |
| 3601 |
2-(Methylthio)methyl-2-butenal |
2-甲硫甲基-2-丁烯醛 |
|
Synthetic Food Flavor |
 |
| — |
Jasminum sambac absolute |
小花茉莉净油 |
|
Natural Food Flavor |
 |
| 4673 |
δ-Hexadecalactone |
δ-十六内酯 |
|
Synthetic Food Flavor |
 |
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