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All foreign food facility and exporter need AQSIQ register; Prepackaged food need CIQ chinese label filing; Special food need CFDA registration, such as Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need MOA register; Diary,Meat,Aquatic products manufacturer need CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of Food Safety GB standards. |
| Code | Food Additive Name | Chinese Name | Source | Function | Content Limit % |
|---|---|---|---|---|---|
| 2814 | Octyl isovalerate | ÒìÎìËáÐÁõ¥ | Synthetic Food Flavor |
|
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| 2681 | p-Cresyl methyl ether | ¶Ô-¼×·Ó¼×ÃÑ | Synthetic Food Flavor |
|
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| 3283 | Furfuryl isovalerate | ÒìÎìËá¿·õ¥ | Synthetic Food Flavor |
|
|
| 3983 | trans-2-Hexenyl hexanoate | ¼ºËᷴʽ-2-¼ºÏ©õ¥ | Synthetic Food Flavor |
|
|
| 3803 | Whiskey lactone | ÍþÊ¿¼ÉÄÚõ¥ | Synthetic Food Flavor |
|
|
| 2068 | Amyl formate | ¼×ËáÎìõ¥ | Synthetic Food Flavor |
|
|
| 3791 | Octahydrocoumarin | °ËÇâÏã¶¹ËØ | Synthetic Food Flavor |
|
|
| 2439 | Ethyl hexanoate£¨Ethyl caproate£© | ¼ºËáÒÒõ¥ | Synthetic Food Flavor |
|
|
| 3589 | Resorcinol | ¼ä±½¶þ·Ó | Synthetic Food Flavor |
|
|
| 4023 | Vanillin erythro and threo-butan-2,3-diol acetal | ÏãÀ¼ËØËպͳà-2,3-¶¡¶þ´¼ËõÈ© | Synthetic Food Flavor |
|
|
| 2337 | p-Cresol | ¶Ô-¼×·Ó | Synthetic Food Flavor |
|
|
| ¡ª | Wumei tincture (Prunus mume) | ÎÚ÷ôú | Natural Food Flavor |
|
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| 2131 | Benzoic acid | ±½¼×Ëá | Synthetic Food Flavor |
|
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| 2467 | Eugenol | ¶¡Ïã·Ó | Synthetic Food Flavor |
|
|
| 2490 | Furfuryl acetate | ÒÒËá¿·õ¥ | Synthetic Food Flavor |
|
|
| 2249 | l-Carvone | l-ÏãÇÛͪ | Synthetic Food Flavor |
|
|
| 2797 | Octylaldehyde | ÐÁÈ© | Synthetic Food Flavor |
|
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| 2307 | Citronellal | Ïãéȩ | Synthetic Food Flavor |
|
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| 3539 | Ocimene | ÂÞÀÕÏ© | Synthetic Food Flavor |
|
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| 2456 | Ethyl propionate | ±ûËáÒÒõ¥ | Synthetic Food Flavor |
|
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| 3811 | Neohesperidin dihydrochalconeNeohesperidin DHC | м׻ù³ÈƤÜÕ¶þÇâ²é¶úͪ | Synthetic Food Flavor |
|
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| 3236 | Rose oxide | õ¹åÃÑ | Synthetic Food Flavor |
|
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| 2130 | Benzaldehyde propylene glycol acetal | ±½¼×È©±û¶þ´¼ËõÈ© | Synthetic Food Flavor |
|
|
| 3196 | cis-Jasmone | ˳ʽÜÔÀòͪ | Synthetic Food Flavor |
|
|
| 4513 | dl-Camphor | dl-ÕÁÄÔ | Synthetic Food Flavor |
|
|
| 3105 | Vanilla bean concrete (extract) (Vanilla spp.) | Ïã¼ÔÀ¼¶¹½þ¸à(ÌáÈ¡Îï) | Natural Food Flavor |
|
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| 3263 | L-Cysteine | L-°ëë×°±Ëá | Synthetic Food Flavor |
|
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| 3326 | Acetone | ±ûͪ | Synthetic Food Flavor |
|
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| 2509 | Geranyl acetate | ÒÒËáÏãÒ¶õ¥ | Synthetic Food Flavor |
|
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| 3443 | Valencene | °ÍÂ×Î÷ÑÇéÙÏ© | Synthetic Food Flavor |
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